Sip Trips #152: Scary Sipping

Mrs. Sip and I have been pretty busy lately, thus why I haven’t been able to document our adventures in recent weeks. Here’s what we’ve been up to since the last time I checked in:

A couple weeks back, we celebrated a friend’s birthday in the Port Moody Brewers Row area. We started with dinner at the nearby Taps and Tacos, where Mrs. Sip and I enjoyed their Smoked Rosemary Clover Club (black moon smoked rosemary gin, raspberry, lemon, egg white) and Chibolero (pisco, ancho reyes, lemon, blood orange, clingstone peach bitters, egg white) cocktails, respectively. Our meal was comprised of the restaurant’s Queso Fundido, along with a variety of tacos. I really enjoyed the Korean Pork variation, while Mrs. Sip’s favourite was the Moroccan Chicken.

people tacos

Following dinner, our first stop along Brewers Row was Moody Ales, making good on our promise to hit the brewery first on our next visit, following two journeys where we neglected the place. Here, I ordered pints of their Daylight Savings White IPA and Who Turned Off The Lights Black IPA, both of which I liked. In a great marketing idea, the pair are sold together in four-pack tall can sets (two of each), for those looking to try the counter-balanced beers. Mrs. Sip drank the Rauchbock (a collaboration with Gibsons Tapworks), which had a nice smoke to it, as well as the Lusty Chocolate Oatmeal Stout.

Moving on, we next popped into Parkside Brewing where I sipped on their Motel Pale Ale, which is actually classified as an IPA. With Baby Sip getting tired and a bit of a trip ahead of us to get home, we packed things in after this stop and ventured back to New West.

We were back at it the next day, visiting the newly-opened Dark Manor Inn, touted as Vancouver’s haunted whiskey bar. The cocktail joint comes from the minds behind The Shameful Tiki Room, so there is a good pedigree behind the concept. Our group was sat at the master table and went through much of the cocktail menu during our stay. Among my selections were the Pills, Potions & Quack Nostrums (house malt whiskey blend, cinnamon, ginger, lime); Visions of Apparitions (house made whiskey cream and cola, cherry, dash of soda); and Don’t Go In The Attic (butter-washed cognac, calvados, sherry, lemon, spices). Mrs. Sip selected other beverages than me, so we got to sample a large portion of their cocktail list – or Libations and Palliatives, as they call them. We also each tried their Beef Pie and were impressed with the meal, especially given its $12 price tag.

can't sleep

With cocktails ranging from $11-$14, the night was not cheap, but the experience was worth the cost. The Dark Manor Inn is really done up well, with great theming, decorations, lighting effects and music. Reservations are a must and on busy nights, you may be restricted to a two-hour sitting. There’s not a ton of food on their menu, so picky eaters may want to dine prior to their session. We all agreed Vancouver needs more themed drinking locales. Best of luck to them as they get this new expedition off the ground and we will be back to try one of their bowls, which we unavailable on this occasion.

The following weekend, Mrs. Sip and I hosted a small gathering, where each guest was tasked with collecting beers to share, which were honoured with 2018 BC Beer Awards medals. We ended up amassing quite the collection and the night was filled with sampling as much as we could from the assortment. We even had a brew slipped in from the World Beer Awards and it was quite welcomed by the Sip Advisor.

Later that week, we dropped into the Sapperton District Taphouse for their weekly trivia. The theme was Netflix programming and I’m not ashamed to say our crew does a fair bit of binge watching, so once again, we finished in first place. Our reward was a pitcher of beer, which Mrs. Sip and I ended up drinking together, abandoned by our teammates. Our selection of the Vancouver Island Hermannator Ice Bock may not have been the best choice, given its strong 9.5% alcohol content and no one to help us with the serving. This was on top of my pint of Russell Angry Scotch Ale and Great Sapper sandwich, which was very good, but would have been better on a bun, instead of Texas toast.

Netflix

The most recent weekend began with Mrs. Sip and I visiting Storm Brewing, as we both took last Friday off from work. We were a little sad to see samples are no longer available by donation and now cost $7 for six tasters, but we understand the need to make money from the operation. We tried the brewery’s Vanilla Whiskey Stout, Gingerbread Ale, Jalapeno-Lime Pilsner, Mango Lassi Pilsner, Lavender Vanilla Ale, and Raspberry Orange Blossom Pilsner. Mrs. Sip also surprised me with the fact she signed us up for their 12 Fills of Christmas, where over the month of December, we will get 12 one-litre Boston fills of unique small-batch brews, not made available to the public. Should make for an interesting holiday season!

The weekend wrapped with a visit to Dead Frog Brewing in Langley. We just had to try their recently concocted Party Paddle, which provides at least two drinkers with a flight of 16 taster glasses, comprised of everything on tap at the brewery. Among my favourites were the Moscow Mule Lime Ginger White Ale, Blueberry Blast Kettle Sour, Nutty Uncle Peanut Butter Stout and Winter Beeracle Winter Ale.

Another series of Sip Trips adventures are in the books and the Christmas push is just beginning. The next update will feature Christmas parties, a look at my first fills from Storm Brewing and likely a couple outings that weren’t even on our radar. Stay tuned!

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Sip Trips #151: Winter Resting

It’s been a while since the Sip Advisor provided an update on our adventures and that’s because there hasn’t been a whole lot of them. With the change in seasons and still settling into our new place, we’ve found ourselves sticking closer to home more often than not. Here’s what we’ve been up to lately:

On a recent date night for Mrs. Sip and I, we visited an old favourite in Patron Tacos & Cantina in Downtown Vancouver. There, we ordered our usual Queso Fundido and platter of Tacos, combining the two dishes for one incredible meal. I also downed a pair of Patron Lagers, which were on special for $5.50. The restaurant has always had good food and friendly staff, but on this visit, both of those factors seemed to have been improved even more so.

With a move to staying indoors a little more often, I’ve put together a wish list of winter beers to enjoy this season, working my way through a few of them. This has included: Stanley Park Layer Up Winter Wheat Ale, Whistler Black Tusk Chocolate Milk Ale, Dead Frog Red Rum Spiced Red Ale and Granville Island Tropical Stout. Still to be sampled from my “to do” list is the Old Yale Himalayan Salted Caramel Porter and Vancouver Island Misthorn Winter IPA. They will be mine… oh yes, they will be mine!

Frozen Beer.jpg

Last night, we finally emerged from our event hibernation to attend Craft Beer Market’s Cheers to 5 Years Anniversary Party. We have been frequent guests of the restaurant over our years living in Vancouver, celebrating birthdays and New Year’s Eves, so it was only fitting to join the festivities. Tickets were only $5 (plus tax), with proceeds going to the St. Vincent de Paul charity drive, which provides holiday hampers to 10 families in Vancouver. With entry, you received one ticket for a full-sized beer and access to unlimited beer and wine samples from those in attendance. Beer vendors in included: Moody Ales, Stanley Park, Steel & Oak, Granville Island, Strathcona, Steamworks, Longwood, Torchlight, Spectrum, Collective Arts, and Phantom. There were also appies floating around, but it wasn’t always easy to get your hands on them. With Baby Sip in tow, we took a seat in the restaurant area and ordered Chicken Wings and the Gaucho Chicken Flatbread for eats. The night ended with a tasty birthday cake and scrumptious ice cream sandwiches for dessert. Another fantastic event from the folks at Craft. I can’t wait for the next one!

While we haven’t been at our usual level of busy lately, the Christmas season is upon us and that means the schedule is filling quickly with lots of fun events. Tune in next week for another installment of Sip Trips!

Sip Trips #98: Suds Search

With Mrs. Sip on injured reserve – you know, being pregnant and all – the Sip Advisor has been without my best drinking buddy for a few months. I’d be completely lost if the guys in my life hadn’t stepped up to try and fill that massive void and while not the same, I greatly appreciate their efforts. Such was the case on Friday when we hit the town in search of beer, burgers and booze.

After a few drinks at the Sip Advisor headquarters, we made our way to the Central City Brew Pub for dinner and further beverages. To eat, I ordered my usual Crispy Crunch Burger (with Beer-Battered Fries), which was fantastic as usual. Being cheese sensitive, I noticed the change to Jalapeno Havarti on the sandwich, which I found to enhance the meal enjoyment. I paired my burger with the Strathcona North West Pale Ale and later the Longwood Steam Punk Dunkelweizen, which were both decent, without standing out too much.

Chicken Burger

Moving on from Central City, we stopped next at Devil’s Elbow Ale & Smoke House. There, I enjoyed two servings of the Howe Sound King Heffy Imperial Hefeweizen, which is a favourite of mine, especially on a hot summer day, relaxing poolside at Ma and Pa Sip’s place. A round of Scotch (Bruichladdich Classic Laddie) was also ordered for the table because why the hell not!

On Tuesday, we sat down to dinner with the Sip In-Laws at Patron Tacos & Cantina. Mrs. Sip and I combined an order of four tacos (Al Pastor, Carnitas, Shredded Beef, Shredded Chicken) with their Queso Fundido, which was more than enough for the two of us. To wash the delicious food down, I went with their Michelada (beer with spices), which was on special. It was a unique twist to just ordering a brew and it came in a massive glass, so there was plenty of the beverage to accompany my meal.

This weekend, Mrs. Sip and I are off to Las Vegas again. I’ve already stockpiled a list of places to hit, so next week’s Sip Trips should be pretty epic!

Sip Trips #95: Long-Haul Trucking

Last weekend, the Sip Advisor did more driving over Friday, Saturday and Sunday than I have comparatively done for the rest of 2017. This included trips across the border to Bellingham, out east to Mission and Maple Ridge, and stops in between. Of course, beverages were also part of the weekend considerations.

To celebrate St. Patrick’s Day, we ended up in a Mexican restaurant of all places. Travelling to Bellingham, Washington to enjoy comedian Lewis Black perform at the Mount Baker Theatre, we decided to dine at the nearby Taco Lobo eatery. There, I paired a massive Al Pastor Burrito with a refreshing Boundary Bay Bellingham Blonde (no green beer for the Sip Advisor this year), while Mrs. Sip tried a trio of tacos and a serving of Horchata. I guess when Cinco de Mayo rolls around, we’ll have to visit an Irish pub, in exchange.

4-20 for Alcoholics

Dinner was very tasty and the show that followed was a lot of fun. The Mount Baker Theatre is a beautiful venue, reminding me of Vancouver Orpheum Theatre. We had planned to do some grocery shopping or pop into a craft brewery before heading home, but the daylight savings time hour change really affected us this year and we were pretty exhausted after the long work week, so unfortunately had to ditch those plans.

Later in the weekend, we were in Maple Ridge to visit a friend. She suggested having lunch at the Billy Miner Pub, which is located in a prime position along the water. Here, I ordered their Teriyaki Fries (pulled pork, smothered in teriyaki sauce and covered in cheese, crispy onions and diced green pepper), which were absolutely delicious. For my beverage, I had a tough choice to make, selecting from the pub’s extensive beer menu, but settled on a pint of the delightful Pfriem Family Citrus IPA.

Somewhere in all that indulgence, we also managed to have pizza dinners, breakfasts and coffee stops with various family members. How I will ever get into swimsuit shape for upcoming vacations to Las Vegas and our cruise from Rome to Dubai, I don’t know… but I’m willing to give it my best shot!

February 16 – Tootsie Roll

More Missed Connections

A month and a half into the life of this blog, my Missed Connections post seems to be one of the most popular. Therefore, we’re going back to the pages of Craigslist to dig up some more gold. Valentine’s Day seems like the perfect time for people to be searching for that special someone and hopefully (for our reading pleasure) they’re looking for it in all the wrong places!

Missed Connections: In Search of the Black Forest

Sexy german Frauline with the sexy sexy….

bagels and sweet smile yesterday. I’d like to put me liderHOSEn Into your black forest.

Black Forest Cake

Advisor’s Take: I like this guy’s style, coming straight out with his intentions (masked behind some wonderfully cliched euphemisms). I’ll even forgive him for the atrocious spelling. Still not sure exactly what a ‘sexy sexy’ is, but I’m sure someone will get me up to speed with today’s lingo.

Missed Connections: Taco Time

Talked about tacos. You said that you wanted to start a taco blog. Saw that you had a pretty nice pooper underneath those skinny jeans. Hit me up if you want to munch.

Advisor’s Take: Ah, street meat romance! Is there anything better in the world? Very nice double entendre with the “want to munch” line. I LOVE it when guys refer to my ass as a pooper (sexy, no?). Plus the guy clearly has goals. His conversation about starting a taco blog is hauntingly similar to the discussion I had with Mrs. Sip before starting this wonderfully amazing site.

Missed Connections: Finger Lickin’ Good

You Licked My Fingers

I spotted you on a crowded light rail train heading to Folsom. You had friendly eyes and a purple bandanna around your neck. When a seat cleared, I sat next to you. I tried to avoid looking at you, knowing I would blush and smile too much. I grasped my iPad firmly, determined to stay cool, when you reached out and began licking my fingers. It was disgusting and adorable. I began making kissy noises and fawning over you; scratching your ears, patting your head. You got off before I could ask for your name.

Me: excitable, clean-cut, blue jacket. Typically a cat person, but will make an exception.

You: small and compact, with black and white fur and ears that stuck out.

Licking Fingers

Advisor’s Take: Love this one. Nice touch with the “typically a cat person” line. There’s just something about animals wearing bandanas that drives me crazy, too. When I first read this, all I could think about was how much I hate transit and the weird people who use it. This has rejuvenated my view of hanging out with strangers.

Missed Connections: Tat’s All Folks

Tattoo Convention Fun – Need Female companion

Going to a great kick off party Thursday (2-7-2013) for the tattoo convention.

I cover entry, drinks, hotel etc.

You be hot female age 21 – 40 who loves to party.

If all works out, we can hit convention Friday and repeat that night.

Reply with stats, pics (nude not necessary, but I won’t say no) and number.

Advisor’s Take: NO! WRONG! Nude photos are always necessary! Jeez, what a first time John we have here. 21-40? At least he’s not picky about choosing his woman (he’ll take daughter or mother). But do they have to have tattoos? Those types of questions will keep me up all night!

Before someone gets on their high horse about how dirty guys can be, I will have the Sip Nation know that one of the more creatively dirty connections I came across was by a woman from Atlanta. I won’t reproduce it all here, but I’ll let you know that it has all the goodies: lumberjacks, T&A, a hotel room (downtown even!), cute whiskers, and a bucket of chicken! Oh, not to mention my favourite, “dranks”. You can read it here: Missed Connections: Tickled Taint

Drink #47: Tootsie Roll

Tootsie Roll Shot

So, how many shots does it take to get to the center of a liquor-induced nap? One, two, three, CRUNCH… okay, just bit into the shot glass. No time for a nap now, it’s off to the hospital for me!

Sip Advisor Bar Notes (4 Sips out of 5):
I really enjoyed this shot and having the Tootsie Roll stir stick to snack on afterwards was a wonderful touch, if I don’t say so myself.