April 1 – Pretty Vegas

Posted on April 1, 2013 by Daniel Wilson

Souvenir Sipping

Las Vegas is filled with special souvenir glasses. Each resort seems to have their own offering, thanks to the special theming that goes into each place. Here are some we’ve seen while out and about on the strip!

Eiffel Tower/Hot Air Balloon – Paris

Some of the most elaborate souvenir glasses are sold at The Paris hotel, where you can get your favourite iced drink inside either a replica of the Eiffel Tower (or as some jackass cabbie in France insisted, “Tour Eiffel”… seriously, we told the driver we wanted to go to the Eiffel Tower four times and he kept “misunderstanding” us until we said Tour Eiffel… and Parisians wonder why everyone hates them!) or a ceramic hot air balloon that mimics the outside of the resort.

Guitar – Rockhouse

If you ever wanted to play Guitar Hero and get blitzed without having to put your instrument down, here’s your chance. These bad boys hold a fair bit of liquor (80 oz), too, so be prepared to rock all night long!

Football – Fremont Experience

Fans and even non-fans of pigskin can’t turn down a beer-filled football. I know I couldn’t. When you’re done the drink, you now have something to play with back in your hotel room… or you can turn Fremont Street into your own personal playing field. Touchdowns are scored by getting to the Golden Nugget end zone.

Tambourine – Rio

You can get either a Sex on the Beach or a Margarita in one of these glasses that also doubles as an instrument. Mrs. Sip, myself and Broski Sip grabbed a pair of these before hopping into a limo and cruising up and down the strip getting wasted. When our limo tour was finally over, we all had to hit the washroom so bad that taking a photo outside the vehicle shows a three-person pee-pee dance. Add to that, Mrs. Sip suffering food poisoning later that night (not to do with the drink) and now she can’t enjoy Margaritas in the same way.

Bong – Numb at Caesar’s Palace

I haven’t had a chance to see this glass in person, but I’ve seen pictures. Quite frankly, it looks like something Tommy Chong was arrested for selling. The curious cat in me wonders if it can actually be used as a smoking device afterwards. After all, can’t stoners turn absolutely anything into a bong?

Toilet – Rock & Rita’s at Circus Circus

Have you ever wanted to experience the joys of a dog’s life? Here’s your chance to do it in a mostly hygienic manner by drinking out of this toilet souvenir glass. This doesn’t mean you’ll gain the ability to lick yourself in the naughty region (well, give it a shot anyway), but you will suddenly gain an appreciation for having your ear scratched.

Skull – Teasure Island

I used to have a skeleton mug that we’d leave out for Santa Claus every Christmas morning. It seems kind of morbid now, but when I was a kid, I insisted on it. Maybe jolly ol’ Saint Nick would prefer if that mug was filled with beer. I know I would and therefore I plan on tracking down this glass as a sacrifice for the ghost of Christmas future.

Big Kahuna Fish Bowl – Kahunaville at Treasure Island

Granted fish bowls aren’t really anything new to the drinking world, but combine the massive goblet you’re given here with the beakers of liquor that you can choose to add to the mix whenever you feel and you have quite the winning combo. You can even buy extra beakers and make the drink look like a test subject.

Boot – Coyote Ugly at New York, New York

We’ve all heard stories of the infamous German boot glass. Well, the Coyote Ugly Saloon has taken that success and created the cowboy boot glass. There’s actually a normal glass shape inside the boot, so drinkers won’t have to deal with the air pocket that sometimes accumulates when chugging from the German boot, although that’s all part of the fun. You know, I never understood the name of this bar… I think Wile E. Coyote is quite fetching!

Drink #91: Pretty Vegas

0.5 oz Blue Curacao
0.5 oz Melon Liqueur
0.5 oz Peach Schnapps
Top with Cranberry Juice
Splash of Lemon Juice
Garnish with a Cocktail Umbrella

Layer each of the ingredients in their order about on top of each other in an ice-filled glass. There are many other specialty glasses out there in Sin City (Pineapples at Cheeseburger in Paradise, Statue of Liberty at New York, New York, etc.)… if only you had the time, liver and the money to collect them all!

Sip Advisor Bar Notes (3.5 Sips out of 5):
Layering the ingredients of this drink actually worked out reasonably well. The only issue was the clear Peach Schnapps melding together with the light-coloured Lemon Juice. Other than that, all the ingredients behaved themselves and kept their distance. The overall taste was good, as well.

March 29 – Poker Face

Posted on March 29, 2013 by Daniel Wilson

A Day in the Life

I wouldn’t call myself a Sin City expert, but I know a number of good places that are must-hits when visiting. If you follow my layout for a day out and about along the Las Vegas strip, it will be very difficult for you to keep your poker face (P-p-p-poker face, p-p-poker face). I dare you to try and keep up with the ol’ Sip Advisor.

Pool Time

I have very little need for breakfast… unless it is of the liquid variety. After sleeping in, Mrs. Sip and I usually meander our way to the hotel pool, where the first order of business is to order a bucket of beers, before relaxing in the sun for a couple hours. No need to rush around yet, we have tons of time left on the clock.

I guess my invite got lost in the mail…

PBR Rock Bar – Planet Hollywood/Miracle Mile

It’s time to show off that tan you’ve been working on all morning, as you hit the street in search of strippers and blow… or in our case, pulled pork and Dorito-crusted mac n’ cheese! The servings here are massive, so it might be beneficial to split a meal or a couple appies. That way you can pig out throughout the day and not gorge yourself on one entrée. The best part of this location is you can sit on the patio and you can even sit on their patio area where you can people watch the zoo known as Las Vegas Boulevard!

Hyde Lounge – The Bellagio

With your tummy nice and full we venture across the street for some libations. The beauty of this joint (aside from the servers’ skimpy outfits) is that you can watch the wondrous Bellagio fountains against the back-drop of the Paris, while sucking back your bevvy! Like much of the strip, drinks can be a little pricey here, but it’s worth the splurging for the total experience.

Mon Ami Gabi – The Paris

While there are practically hundreds of dinner possibilities on and off the strip, it’s okay every once in a while to treat yourself to something on the fancy end of the spectrum. Get dressed up, enjoy some wine and lobster, and appreciate good company at this fine establishment. It also has killer sea scallops gratinées dish I fully recommend trying. If you’re lucky (or wait long enough) this restaurant also has a great patio for another round of people watching with the Bellagion fountains in the background.

Entertainment of Your Choice – Anywhere

It’s showtime! There are way too many options to choose from in Las Vegas. Whether you’re looking for comedy, magic, singing and dancing, or awe inspiring circus acts, the city has all the bases covered. Regardless of your budget, you can find a show that fits. There’s even a ton of stuff you can see all around the place that is free to all visitors, such as the Mirage Volcano, Fall of Atlantis (Caesar’s Palace), Show in the Sky (Rio), The Sirens (Treasure Island), Fremont Street Experience, and the previously mentioned Bellagio Fountains.

The Pub – Monte Carlo

Dueling pianos, plus $2 beers and shots of Jameson… you had me at hello. You never greeted me? Don’t really care, I’ll have two beers and two shots and for the missus, a stirring round of ‘Summer of 69’ by Bryan Adams (I like to enlist sexually suggestive songs to help me in wooing Mrs. Sip!). This place is always jamming and finding seating is not very difficult.

Sugar Factory – The Paris

It’s 2am and you have liquor to blame for your chocolate craving. So, you head over to the Sugar Factory, where the art of dessert has never been so exquisite. Share a gourmet fondue or sweet pizza with your loved one. They have regular food, too, in case you’re looking to satisfy your “fourth-meal” requirement. And if you want to keep your buzz up, why not try one of their signature goblets, martinis or cocktails… that will do the trick.

Well, it might be time for bed now… if not, you’re welcome to hit any one of the 24-hour buffets, food courts or a late night lounge. But guess what! Providing that you’re not going home that day, you get to do the whole nine yards (literally, if you buy nine yard-long drinks) again tomorrow!

Drink #88: Poker Face

1.5 oz Captain Morgan Spiced Rum
Top with half Pineapple Juice and half Cranberry Juice
0.5 oz Grand Marnier floated on top
Garnish with a Pineapple Wedge

This is basically – with a tweak or two – the outline of my and Mrs. Sip’s 10-year dating anniversary in 2012. What adventure will we get up to this time around? Surely it will be the subject of a future blog post, so look out for that!

Sip Advisor Bar Notes (3.5 Sips out of 5):
This drink turned an interesting colour when all the ingredients came together. I’m so dedicated to garnishing drinks nicely that I took an expired can of Pineapple Wedges, just to use one for the photo. The taste was good, especially with the Grand Marnier floated at the surface.

March 28 – Vegas Bomb

Posted on March 28, 2013 by Daniel Wilson

Vegas or Bust

Well I’m off to Vegas tomorrow, which is a favourite weekend getaway for Mrs. Sip and me. So with our trip quickly approaching, I’m turning my mind to one of my favourite drinking trends: public consumption. One of my favourite things about Las Vegas is the opportunity to drink in public. Nothing beats walking along the strip on a nice warm day with a cold 40 oz beer in your hand.

Grab a drink, hit the strip, party… it`s as easy as one, two, three!

While liquor is available everywhere in Vegas, ABC Stores are great for cheap beer, liquor and even little bottles of wine for Mrs. Sip (I know, she embarrasses me too!). There’s even a jaunt you can do in the Miracle Mile shopping centre where you can grab a beer at one ABC, enjoy it as you walk through the mall and make another pit stop to refuel as you hit a second store deeper in the complex. Hell, it’s the only way I can get through the pain of shopping.

Drinking on the street in Vegas was a graduated learning process for us that evolved on each subsequent trip. First we started off with the hotel bought frozen drinks in crazy plastic shaped containers that you see everyone carrying around (we figured that the hotels are selling them to you, so it must be okay to walk around with).

Then we progressed to aluminum beer cans (aluminum is like plastic, right?). But the beers we really wanted were in bottles. So finally we took the plunge, bought a few, and dared to see if we would be challenged with our glass. As we exited one of the ABC stores, we realized that our beer bottles weren’t twist tops – a huge mistake on our part. As we tried to decide whether we should go buy an opener, a security guard began to approach us. We were quickly relieved to learn she just wanted to help us pop the tops of our drinks! Viva Las Vegas!

I’ve now advanced beyond beer in Vegas and instead I often like to grab a mickey of something and a mixer, take a swig out of the mixer bottle and drink my way through the entire combo as we go along. Mrs. Sip took advantage of one of these afternoon buzzes, by getting me to pose like a drunk for photos on the replica Brooklyn Bridge outside New York, New York. Little did I know that I was mimicking the exact pose of a real drunk behind me. Thanks babe!

Even celebrities drink on the strip!

Walking the strip, you get quite the eclectic group of people and that means a mix of drink ideas and opportunities. You get your beer guys and gals, your frozen drink enthusiasts, your hard liquor folk, and the dreaded sobriety demons (who you can recognize because they are usually yelling scripture at you and informing you that all sinners go to hell… too late!). It is perfectly fine to taunt these men and women, unless they are designated drivers… we here at The Sip Advisor are cool with DDs and support that cause.

Just writing this post makes me want to be there right now… I only hope my money can last the long weekend!

Drink #87: Vegas Bomb

0.75 oz Crown Royal
0.75 oz Butterscotch or Peach Schnapps
1 Red Bull

Simply drop your shot into the glass of Red Bull and slam that sucka’. We don’t leave for Sin City until tomorrow, but we couldn’t resist getting all crazy and into the spirit of things!

Sip Advisor Bar Notes (3 Sips out of 5):
Drop shots can be fun, but messy. That was the case with this particular one, as the shot glass tipped sideways when I dropped it into the big glass. I went with Butterscotch Schnapps for the sweet portion of the shooter, but you could also use Peach Schnapps.

March 26 – The Crush

Posted on March 26, 2013 by Daniel Wilson

Sir Mix-A-Lot

I like to think of myself as an equal opportunity mixer and that is why I love playing with ingredients that don’t often get placed into cocktail recipes. Here are some of my favourites to work with and some I have yet to try, but am itching to crack open!:

Root Beer

My first favourite pop when I was a wee lad, I still enjoy root beer and now I can take that love to a whole ‘nutha level with my cocktail mixing. Root beer adds a different flavour to recipes, compared to other dark pops. The hint of vanilla can be a very nice touch and add a twist to any number of drinks. Barq’s, A&W, Mug… it don’t matter which one you’re using. They’re all good around these parts; just make sure to practice safe mixing.

Apple-Lime Juice

This has got to be one of my favourite grocery store finds in recent years. Every single drink I make with this juice turns out amazing. This all coming from a guy who used to be completely friends-off with apple juice after medicine I was once given to knock me out looked like apple juice, smelled like apple juice, but brother, it wasn’t apple juice. That reminds me, I need to grab another carton of this elixir!

Cream Soda

Imagine my surprise when I bought a can of Fanta cream soda recently and it came out clear. Thinking that my vision had finally quit on me after years of television and computer screens (plus the aforementioned drinking problem), I checked with Mrs. Sip to see if this was actually the case. I had expected the usual pink colour that accompanies cream soda, but this new clear look can be a good thing. It means that there is an option if you want the flavour, but not the colour. So, be careful if you want to make a pink-coloured drink to get cream soda that is actually dyed this hue.

My boys Ernie and Bert enjoy a cream soda… this could have been a telling sign, if you catch my drift…

Orange Crush

I’m shocked that orange-flavoured sodas don’t get used in more drinks. By comparison, one bartending website has 86 recipes for orange soda (and very few that actually interested this Sip Advisor), while there are a whopping 2,360 concoctions featuring orange juice. Today’s drink is an original recipe, which I hope you’ll all enjoy… I know I did.

Watermelon Juice

I have a can of Arizona watermelon juice that I’m just dying to experiment with. I love watermelon and cry on a daily basis when it’s out of season as I go through watermelon withdrawal. Sure you can still get your hands on the juicy fruit (not the gum), but you’ll probably pay an arm and a leg for it and good luck making drinks hopping around the bar with one hand to hold the shaker. What will I make with this juice… stay tuned to find out!

Drink #85: The Crush (An Original Sip Advisor Recipe)

1.5 oz Wiser’s Spiced Whiskey
0.5 oz Peach Schnapps
Top with Orange Crush (or other Orange Soda)
Garnish with Orange Slice

Perhaps we should hold a reader vote to find out which rare mixer I use next… I welcome your comments, although I’ll likely just go ahead and pick a winner on my own volition!

Sip Advisor Bar Notes (4 Sips out of 5):
Using Orange Crush for cocktails has rekindled my love for this type of soda. Here, it tasted well with the Peach Schnapps and Spiced Whiskey and I’m glad I thought of combining the three ingredients. Definitely one for fans of the hue.

March 24 – Red Alert

Posted on March 24, 2013 by Daniel Wilson

Border Jumpers

About 75% of the Canadian population lives along the Canada-U.S. border. This is a tease for these Canadians, as the United States gets products that just can’t be found up here and what you CAN find in both countries usually comes in at a much lower price point south of the border.

For example, Cherry Dr. Pepper, used in today’s bevvy, has been available in the U.S. for a couple years now. In Canada, it is still advertised as a new product, having just hit store shelves in 2012. Cherry Coke, despite existing for decades has never popped across the border to say hi and same goes for Vanilla Coke (previously available in Canada), Mello Yellow, and unique spin-off flavours of Fanta, Mountain Dew, Snapple, etc.

If Gene Simmons is okay with it, why did Canada take so long?

If Gene Simmons is okay with Cherry Dr. Pepper, why did Canada take so long?

Pop (or soda as the Yanks prefer to call it) isn’t the only thing us Canadians have to chase down on trips to the States. There are a number of chocolate bars that can’t be picked up at the local Canadian convenient store. Pay Days (a Sip Advisor favourite), Coconut M&Ms, Butterfingers, and Heath Bars, form the bulk of this list. Although we do try to make up for Butterfingers by substituting Crispy Crunch and Heath by having Skor. And apparently, up north, we do have the market cornered on Coffee Crisp, Smarties, and Aero (all Nestle products)… even Kinder Surprise (eff the chocolate, I love getting little toys!). And I’ll never figure out why it’s two Reese Peanut Butter Cups in each American package and three in Canada… but I’m not complaining.

Recently I compiled a couple blogs about cereals and their slogans. For example, don’t bother looking for Trix in Canada… although perhaps the Trix Rabbit should take refuge in this country to avoid all the loser kids rubbing it in his face that the breakfast is not meant for him. I’m surprised the poor guy hasn’t gone on a breakfast-stealing rampage through an elementary school. Similarly, Apple Jacks cereal was once sold in Canada, but no longer share store shelf space. Cookie Crisp was apparently banned in Canada, which really pisses me off. How can a country ban Cookie Crisp, when its most famous culinary dish is the curd- and gravy-heavy poutine?

Books, dairy (particularly cheese), meat, fruits and vegetables, cigarettes, gas, tires, and most junk food top the list of items that are way cheaper in the U.S. than Canada. Here are some other cross border notes:

Seagram’s Gin, despite once being a Canadian-owned company, is no longer sold in Canada
Canadian Netflix sucks compared to the U.S. version, causing many subscribers to manipulate their systems allowing access to the American subscription
Hulu and other TV and movie streaming services will not work in Canada, where we are told they are not available in our region… despite us sharing the same region as the U.S.
Stores you can’t find in Canada: Barnes & Nobles, Trader Joes, Victoria’s Secret, Macy’s, and Nordstrom’s (although rumour has it that at least one Nordstrom’s is crossing the border to downtown Vancouver and apparently the International terminal of Vancouver airport now hosts a Vicky’s)
Restaurants exclusively serving the U.S.: White Castle, Cheesecake Factory, In-N-Out Burgers, Carl’s Jr., Jack in the Box

Yowza, we really need Victoria Secret in Canada!

Perhaps some of these items will finally be available in Canada with Target stores coming to the Great White North, but if not, I have no issues taking a trip down to the States to load up on Pay Days, Cookie Crisp, Victoria’s Secret lingerie (for Mrs. Sip, of course) and a meal or two at Jack in the Box.

At least we have Tim Horton’s, White Spot (in Western Canada), Ketchup Chips, Kraft Dinner, Swiss Chalet, and Hickory Sticks. I don’t really see Americans coming to our fair country for any of these items (although they should, especially for the White Spot Legendary Burger, Mmmmmm). Americans will probably just order most of these items online and have them shipped for free, while us suckers in Canada always have to pay extreme taxes and fees for the same service.

Drink #83: Red Alert

1.5 oz Whiskey (I used Crown Royal)
Top with half Orange Juice and half Cherry Dr. Pepper

To my Canadian brethren, I ask, what do you like to grab on trips to the States? To my friends from the south, is there anything you like in Canada that you can’t get from home? Do you even travel to our little country? Hit me back!

Sip Advisor Bar Notes (3.5 Sips out of 5):
I’m a big fan of the Cherry Dr. Pepper pop and it probably saved this cocktail It was neat to see the Orange Juice and Dr. Pepper mix together and luckily we were able to snap some good quick photos of the effect.

March 22 – Southern Frost

Posted on March 22, 2013 by Daniel Wilson

Meteoro-losers

Straight up: I hate weathermen, weather reports, weather gossip, weather channels, weather balloons, weather vanes (also hilariously known as weather cocks), and generally anything else having to do with weather reporting or prediction.

Mrs. Sip, on the other hand, is always updating me on what the weather will be like where we live and most frustratingly, what it will be like during our next vacation destination a month before we’re set to be there (I think this trait is hereditary, so hopefully it’s not passed down to our children… *shudder* children). Weather guys and gals can’t even get their forecasts right the day of, so how the hell can they accurately predict what the weather will be like a month ahead of time?

In any other industry, if you were wrong more than half the time, you would be fired and never work in that field again. For some reason, meteorologists get a pass and I’m not cool with that. But what’s more bizarre is that WE KEEP LISTENING TO THEM! (And I obviously do not include myself in that “we” because I’m clearly in the small percentage of the population who has leveled up and evolved beyond weather reporting).

I say the only way to check the weather is to look out your own window and examine what the sky is doing at that present time. If you live in a stable environment, then this should be all you need to do for weeks at a time. I live in a volatile, urban, rainforest (kind of wish I lived in the Rainforest Cafe), where you can have multiple weather patterns in a single day. Still, the check-out-your-window process works fine for me.

I think a fitting punishment for all weathermen would be for them to be sucked into their own green screens and be mauled by the various monsters that have come to life thanks to CGI special effects. The hotties that are put into the role of weatherwomen, regardless of education and training, can be spared, provided they perform their duties in the buff, going forward. Now there are some chances of precipitation I can get behind!

I can’t believe there’s a whole channel dedicated to weather. What do I care if it’s snowing in Eastern Canada or if there’s a heat wave in Dubai? The Weather Channel should be turned into another sports channel, giving airtime to games like Dodge Ball, Ultimate Frisbee, and Hackeysacking. It could be called ESPN Stoner and it would be a haven for advertisers like Doritos, Taco Bell, Pizza Hut and Red Bull (I may have said too much now. I call dibs on the sports channel idea).

Back to weather reports, I think we can all agree that it only provides entertainment to seniors and for that reason alone, I suppose we can allow it to continually exist. I have great respect for our elders and I want them to enjoy a happy retirement and twilight years… they’ve earned it. *Sniff* Now I’m getting all emotional. Let’s get on with today’s drink.

Drink #81: Southern Frost

1.5 oz Southern Comfort
Top with half Cranberry Juice and half Ginger Ale
Garnish with an Orange Slice and a Raspberry

Quite frankly, the only weather phenomena I want to hear about is one that I can drink. At least it will help me get through the daily weather report. God speed!

Sip Advisor Bar Notes (4 Sips out of 5):
While the drink tasted great, I was especially happy with the garnish job I put together. I’ve found Southern Comfort to be a really solid liquor contribution and the combo of Cranberry Juice and Ginger Ale works really well together.

March 21 – Bottle Cap

Posted on March 21, 2013 by Daniel Wilson

Penny Candy Perfection

I’m sure everyone can remember back to his or her childhood – liquor-decimated brain cells be damned – to the days when a trip to the local convenience store with your allowance money was special. Well, maybe this doesn’t apply to kids nowadays who seem to be ushered around everywhere and are never let out of sight of their helicopter parents. Do they even know the rush and reward of walking to get candy, blowing your allowance all in one place and finding that perfect treat for the walk home? Probably not, but that doesn’t mean us kidults can’t reminisce. Here were some of my favourites:

Double Bubble

I remember the odd time when the Sip Household would have one of those big tubs of Double Bubble chewing gum. Once, I had so many back-to-back pieces of the gum – hell, we were making gum sandwiches and burritos with the stuff – that I got a massive headache from all the chewing. This was the first of many brain injuries (as I’m sure you can tell) and led to a placement on the injured reserve list for months. Yeah, that last joke was about as funny as the comics they packaged with the gum!

Shockers

God bless the Wonka candy company (makers of Nerds, Runts, Gobstoppers, etc.), which capitalized on the popularity of Charlie and the Chocolate Factory (book and movie). Shockers can certainly be credited for every cavity that has ever been filled in my mouth. These extremely sour, but fun to chew candies never lasted long around The Sip Advisor headquarters. Each of the five Shockers flavours – sour green apple, blue raspberry, grape, orange and cherry – tasted great, which often can’t be said for candy packs. There’s usually one slacker flavour that doesn’t pull its own weight, but not with this treat.

Pixy Stix

Man, kids are stupid. I remember acting like Pixy Stix were some kind of drug. Myself and friends would shoot a bunch of sticks before a hockey game and we were probably sugar buzzing so high that we’d come out, have a couple good shifts, and then crash hard. If the small “snack size” sugar packets weren’t enough, you had to upgrade your dose to those massive two-foot long tubes and before you knew it, you were a junkie.

Jelly Tots

When I decided to put together a candy table for my wedding last summer, I started to gather some favourite treats from past and present. When I found a package of Jelly Tots, I was instantly reminded of how much I enjoyed them in my youth. It had been a while since I’d had any, my need for candy replaced by liquor desires in my teens. The candy table was a hit, a highlight of the wedding, I dare say. Well, it was largely demolished by the time I and the rest of the wedding party returned from our photo excursion. I still managed to get some Jelly Tots, though!

Bottle Caps

What today’s drink is all about! The only thing that sucks about Bottle Caps candy are the grape-flavoured ones, which taste worse than most cough medicines. And it always seems like there are a disproportionate amount of those terrible death-tasting grape candies in each box. Give me more of the Cherry, Root Beer, Orange Crush and Cola pieces and sub out the grape candies for a lemon-lime soda tablet. Hell, throw in a Red Bull flavor… anything but yucky grape.

Drink #80: Bottle Cap

1 oz Root Beer Schnapps
1 oz Raspberry Liqueur
Splash of Sweet & Sour Mix
Top with Cola
Garnish with Sour Soother

Thankfully, I still get a weekly stipend from Mrs. Sip, specifically for penny candy. It was part of our prenuptial agreement and I’m thankful every day that I had that written in. You can’t see me!

Sip Advisor Bar Notes (4 Sips out of 5):
This drink tastes exactly like a Bottle Cap candy. It’s not very heavy on liquor, which can sometimes be a nice change of pace. I wish I could have garnished the drink with an actual Bottle Cap, but it was made impromptu, so I settled for a yummy Sour Soother. C’est la vie!

March 20 – Blue Memphis

Posted on March 20, 2013 by Daniel Wilson

River City Rampage

While Mrs. Sip and I have travelled extensively, Memphis (in the great state of Tennessee) is a place neither of us has visited. While today’s drink can only do so much to take us there, here’s some attractions I’d like to see when I finally make my way to the Mid-South:

Graceland

Whether you’re a fan of Elvis or not (but come on, who doesn’t at least have some appreciation for The King?), any visit to Memphis would require at least a pit stop at his former home, Graceland. There, we can see Elvis’ collection of cars, his private planes, and a museum dedicated to the legend. A definite highlight would be viewing the toilet he apparently died on and the TV he shot at in a drug-induced rage. Ah, the memories. Perhaps we could even stay at the nearby Heartbreak Hotel to complete the experience!

National Civil Rights Museum

Oddly located inside the hotel where Martin Luther King, Jr. was assassinated, visitors can learn all about the American Civil Rights Movement and how it changed the world we live in today. I guess using the hotel isn’t the worst idea. After all, who would ever stay there again after it was the site of King’s murder? Although, perhaps, the owner’s missed the boat on an opportunity to rent rooms to ghost hunters and other creeps.

Beale Street

Home to the annual Beale Street Music Festival, this is likely where your honourable Sip Advisor would go for his daily dose of life’s elixir (known to the common folk as alcohol). There are few things that beat the mix of good music and good drinks… perhaps good sex and good drinks, but I’m still conducting thorough research on the subject.

The Pyramid

If you believe that you’ll never be able to travel to Egypt (especially if you don’t like to be molested by 12 year old peddlers, angry mobs, or camels) and the glitz and glamour of Las Vegas frightens you, than Memphis is your next best chance to see one of the world’s largest pyramids. This famous sports and entertainment venue is the sixth largest pyramid in the world behind four in Egypt and the Luxor Hotel in Las Vegas. Now it’s been turned into a massive Bass Pro Shop fishing store, but that just means you can get in for free!

BBQ

I’m a huge fan of southern barbecue, so you can bet your sweet bippy that I’ll be chowing down on pulled pork, brisket, chicken and all the sides a man could ever want (cornbread, cob, slaw, tater salad) every chance I get. By the time I get back home, I hope to have a permanent barbecue sauce stain around my mouth. I’ll wear that like a badge of honour. No need for souvenirs, I already got mine!

Basketball

Whether it’s checking out some college hoops (University of Memphis Tigers) or the professional ranks (Memphis Grizzlies), a fan of the hard court can definitely get their fill here. I never attended a Vancouver Grizzlies game when the team played here (in fact I’ve never been to a NBA game ever… some sports journalist am I, right?), so I guess seeing them in Memphis would be kind of sacrilegious. Oh well, doing the wrong thing is what I do best.

Wrestling Scene

Home to one of the hottest territories during professional wrestling’s 1980’s heyday, Memphis is where grappler Jerry ‘The King’ Lawler (too bad he and Elvis never battled over the moniker), and legendary manager ‘Mouth of the South’ Jimmy Hart got their start. The group consistently sold out the Mid-South Coliseum with bloody clashes and suspenseful storytelling… old school style!

Mississippi River

Finally, why not end your vacation by floating down the mighty Mississippi (M-I-SS-I-SS-I-PP-I) aboard a riverboat. You can pretend you’re Tom Sawyer or Huck Finn, sneaking onto the ship and causing havoc. Hopefully this riverboat also offers gambling, where I can bet my plane ticket home and leave me and Mrs. Sip stranded.

Drink #79: Blue Memphis

1 oz Malibu Rum
0.5 oz Blue Curacao
Top with half Pineapple Juice and half Milk
Garnish with Maraschino Cherry on a Pineapple Toothpick

As you can see, the recipe didn’t turn out as blue as advertised… so I guess it’s more of an Aqua-Marine Memphis. It still tasted pretty good, regardless of hue. Nashville, you’re up next!

Sip Advisor Bar Notes (3 Sips out of 5):
I don’t think Milk and Pineapple Juice should be combined… really any juice I can’t see working well with the calcium goodness of Milk. This drink was largely saved by the Malibu Rum and Blue Curacao. Much thanks to liquor!

March 19 – PAMA-Jama

Posted on March 19, 2013 by Daniel Wilson

Thunder Shower

We ain’t talking about a weather system… when Mama and Papa Sip were getting hitched, their friends threw them a party where each guest brought a bottle of alcohol for the happy couple to set them up with a nice bar for the start of a new life together (marriage drives a person to alcoholism joke inserted here). Wanting to pass that tradition on, the Parents Sip planned the same party for Mrs. Sip and me, about a month prior to our wedding. This was our Thunder Shower!

Frankly, it was a wonderful break from the daily wedding planning and a chance to gauge where we were at with the guests who would soon be sharing our special day with us.

With the party being Mexican Fiesta-themed (the food included a make your own nachos, tacos and burritos bar – what can I say, Mama and Papa Sip know how to throw a good bash) we were given four bottles of tequila, as well as a couple bottles of margarita mix. Some favourites I’m known for knocking back like Fireball Whiskey, Bacardi Rum, and Smirnoff Vodka were also bequeathed to us.

There were also some new tastes to try, which I’m always happy to oblige. Cousin Sip contributed a bottle of cucumber-infused Hendricks Gin, which I have taken a particular liking to. One set of friends passed along a bottle of Jim Beam Black Cherry Bourbon, as well as a bottle of Cointreau. Mama and Papa Sip gifted us a bottle of Chocolate Whipped Vodka, which quickly became a favourite of Mrs. Sip, whose wine and champagne collection was topped up, too.

All in all, it was a wonderful evening with great food and drinks, good fun with friends and family, and the beginning of our wedding celebration summer.

Why do I bring this event up? Well, for a number of reasons. My forum provides me with another chance to thank all of our guests for their generosity and truly show them how much we appreciated and enjoyed their gifts. Next, because I think every couple should get to enjoy a similar event and finally, because today’s drink features PAMA Pomegranate Liqueur, a bottle we received at our Thunder Shower and although we only recently opened it, the results have been thoroughly enjoyable thus far.

Drink #78: PAMA-Jama

8 Muddled Mint Leaves
1.5 oz PAMA Pomegranate Liqueur
Top with Ginger Ale
Dash of Lemon Juice
Garnish with Lemon Wedge

This has to be one of my favourite drinks of the project to date. I wasn’t sure how much I’d like the liqueur, as I don’t have any recollection of having actually ever eaten a real pomegranate, but once again life proves that as long as alcohol is inside something, it will be enjoyed (or at least consumed). How much did I like the drink? Well, given I’m making at least 365 drinks over the next calendar year, I try not to double up too often. I ended up making three of these for myself and just had to share the recipe with Mrs. Sip. Track it down and give it a shot (literally!). You won’t be disappointed.

Sip Advisor Bar Notes (5 Sips out of 5):
A fantastic drink… I can’t say enough good things about this cocktail. It was the first time I busted out my PAMA Pomegranate Liqueur and what a wonderful mix I was treated with to begin my relationship with the spirit!

March 18 – Lush

Posted on March 18, 2013 by Daniel Wilson

Drunk-a-lunks

A couple months ago, we shared a few laughs looking at some alcohol lightweights. Today, we look at their opposites, the folks who can really throw the drink back and give a new meaning to the term booze hound. Ah, my idols!

Roger Smith – American Dad

There are very few scenes of American Dad where Roger isn’t drunk, drinking or talking about getting soused. He’s been known to spend a majority of the Christmas season out of his gourd on eggnog and has even gone into the moonshine business, showing his passion for sweet lady liqour and all that she can provide mankind.

Intoxi-quoted: “Pardon me, sir. I’m what you might call an advanced drinker, and I’ve been having a Dickens of a time concocting an eggnog that provides the certain… heady tingle that I require.”

Homer Simpson & Barney Gumble – The Simpsons

While both men have struggled with their alcohol needs over the series’ many years, Barney seems to have finally strapped himself onto the sober wagon but I don’t think Homer ever will… he’s just too funny when he’s blitzed. Ironically, Homer is the one who gave Barney his first beer… the night before Barney’s SAT exam that he was set to ace.

Intoxi-quoted: Homer: “Wow, Barney. You brought a whole beer keg.” Barney: “Yeah… where do I fill it up?”

Cheers Gang – Cheers

While you don’t often see the guys from Cheers getting drunk per se, given the number of hours they spend at the bar each day, you’d have to assume that they’re often going home substantially liquored up. Heck, it’s the only way Norm Peterson will go home to his never-seen wife, Vera.

Intoxi-quoted: Woody Boyd: “Hey Mr. Peterson. Jack Frost nipping at your nose?” Norm Peterson: “Yeah. Now let’s get Joe Beer nipping at my liver.”

Willie – Bad Santa

Willie is a stinking drunk and he knows it. He has no interest in turning his life around and wants nothing more than his next big score (usually from robbing whichever department store he’s worked at during the Christmas season) before moving onto the next target. If I was ever a mall Santa, you can bet I’d show up to work looking as disheveled as this naughty Claus.

Intoxi-quoted: Sue: “I’ve always had a thing for Santa Claus. In case you didn’t notice. It’s like some deep-seeded childhood thing.” Willie: “So is my thing for tits.”

Bender Rodriguez – Futurama

Bender is not really an alcoholic, but he needs to drink alcohol to keep his mechanics running… so, he drinks a LOT! He even fermented his own brew inside of himself, treating the mix as if it were his own unborn child. Now that’s true love and devotion.

Intoxi-quoted: “I’m gonna drink ’til I reboot!”

Lucille Bluth – Arrested Development

The matriarch of the Bluth clan, Lucille lives a life of luxury (despite the fact she can no longer afford it) and what better to do than get drunk off your ass on a daily basis. Her kids have grown up – although Buster, in his late 30’s, has yet to leave home – and she doesn’t have to (or want to) work, so the only way to pass the time is with a delicious cocktail.

Intoxi-quoted: Lucille Bluth: “Get me a vodka rocks.” Michael: “Mom, it’s breakfast.” Lucille: “And a piece of toast.”

Peter Griffin – Family Guy

When Peter and the guys hit the Drunken Clam, someone, if not all of them, are bound to go home plastered. Peter’s drinking has got him into a lot of trouble over time, including multiple arrests, issues with his wife, near-death experiences and the killing of nearly every brain cell he ever had… and he didn’t start off with many to begin with.

Intoxi-quoted: “C’mon, let’s go drink ’til we can’t feel feelings anymore.”

Drink #77: Lush

1 oz Vodka
0.5 oz Melon Liqueur
0.5 oz Peach Schnapps
Top with Apple-Lime Juice
Garnish with Lime Wedge and Apple Wedge

Mrs. Sip often calls me a drunk-a-lunk when I’m hitting the bottle with awesome passion and force. So, here are some departing words from yours truly: “When you wake up after a hard night of drinking and you’re worried about your liquor supply, just remember that even potatoes can be turned into vodka!”

Sip Advisor Bar Notes (4.5 Sips out of 5):
I thoroughly enjoyed this cocktail. From the usually solid Melon Liqueur to the delicious Apple-Lime Juice, I was very happy that a recipe I thought would be awesome actually turned out that way. It also looked great, completing the package.

Sip Advisor

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Category Archives: Crazy & Classic Cocktails