Sip Trips #154: Year In, Year Out

Welcome to 2019! It’s been a busy start to the year for the Sip Advisor and company, so let’s get right to it with a look at the last couple weeks:

First things first, a final update on the Storm Brewing 12 Fills of Christmas Mrs. Sip and I enjoyed throughout the month of December. The final eight beers included a Plumageddon Lambic, Christmas Morning Cup of Joe Nut Brown Ale, Salted Chocolate Stout, Merlot Glacial Gnarwhal, Candy Cane Pilsner, Whiskey Barrel Aged Stout, Lightning Wit, and Butter Rum Ale. Also, while stopping by for some of the brews, we were able to try samples of the Almond Roca Ale and Cranberry Black Pepper IPA. These guys and gals will never cease to amaze me!

Prior to a recent Vancouver Canucks game, Mrs. Sip and I met with friends at the Red Racer Taphouse (formerly the Central City Brewpub). I ordered their Teriyaki Rice Bowl, which was a satisfying meal on this wet, rainy day. For drinks, I typically give the Mystery Tap a shot, with the beer being the Doan’s Crystal Weise this time around. I also drank a pint of Parallel 49 Toques of Hazard White IPA.

beer relationship.jpg

On New Year’s Day, we met friends for brunch at The Hub in New West. I really enjoyed my order of the Yankee Burger and Baby Sip seemed to like the pieces of meat and fries I shared with her. What about New Year’s Eve, you ask? Well, it was a quiet affair, with Mrs. Sip and I celebrating at home with Baby Sip. After years of always having elaborate plans for the occasion, we decided to take one off and relax.

This past weekend, the Sip Advisor was out in Langley, so I popped into B’s Craft Beer Lounge, which I hadn’t visited before. The place may be small, but it has an impressive lineup of beers, mostly in bottle and can form, but also with some unique options on tap. My flight was very interesting, consisting of the Storm Eggnog Latte Stout, Old Yale Vanilla Cardamom Imperial Red Ale, Twin Sails/Merit Cool Cool Cool Neapolitan Stout, and Field House Zinfandel Ale with Vanilla and Oak, which was my favourite of the set.

The next day, the Sip Family converged on the Vancouver Aquarium, where Baby Sip and her cousins encountered all the sea creatures on display. Following the Aquarium, we had a late lunch at the nearby Prospect Point Bar & Grill, where I enjoyed their On Point Burger. Our service here was excellent, given our big group and energetic youngsters.

aquarium

We wrapped this edition of Sip Trips with a visit to the Cineplex VIP Theatre at Marine Gateway. While enthralled by Bohemian Rhapsody, I sipped a Red Rum Spiced Red Ale from Dead Frog Brewing. If you’re even a casual fan of Queen, you should see this movie.

Coming up over the next couple weeks are a couple more Canucks games, Mrs. Sip’s birthday, a night of whiskey tasting, and much more. 2019 is rolling along pretty well, so let’s keep it that way!

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December 31 – Bring in the New Year

Auld Lang Syne

That may look like gibberish above, but most little sippers would recognize it in a heartbeat as the popular song of choice after the clock rolls over to a New Year. I have many fond memories from New Year’s Eve nights past. Here’s a sample of how the Sip Advisor watches the calendar turn!

Big Announcement

After Mrs. Sip and I got engaged, we were hoping to announce it to as many friends as possible in one shot, so we offered to host a New Year’s party six days after our amazing morning. Unfortunately, on this night, we were the victims of some inclement weather and it also having been a work day for most, a lot of friends’ bailed last minute, not realizing we had an ulterior motive for the gathering. We still wound up with a nice little group that we were able to celebrate the New Year and our engagement with.

New Year's Party

Staying In

I’ve always been a house party guy as opposed to going out to bars and clubs. I want to be as comfortable as possible and that is certainly not found out and about for ol’ Mr. Sip. I prefer to be with close friends, playing drinking games and other such nonsense, while not having to shell out tons of cash for drinks and food. Things always get a little crazy as the booze adds up and midnight approaches… then the party truly begins!

On Location

Mrs. Sip and I have been lucky to spend New Year’s Eve in a couple different parts of the world from Las Vegas, where we celebrated with countless others and enjoyed the strip firework extravaganza, to Playa Del Carmen, where our group partied on the beach. Last year, we were in Whistler, enjoying a lavish meal out before watching fireworks in the heart of the Village.

Good New Year's Party

Silent Night

When I was just a little sipper at the age of only 14, the Sip Family spent a very secluded New Year’s in the tiny town of Vanderhoof, B.C. (population non-existent!). We were en route to a funeral service for Grandpa Sip and this just happened to be where we ended up for Dec. 31. Luckily, we were able to find a pizza joint that was open and delivered, as most else was shut down. It was a good chance to spend the holidays quietly with family and away from the usual hustle and bustle.

Full House

If the house is a rockin’ don’t come knockin’! Growing up, my parents hosted a number of New Year’s Eve parties. That meant, while the adults got blitzed upstairs, the young’uns were left to their own devices downstairs. Hand hockey was usually the activity of choice, although professional wrestling battle royals snuck into the evening’s agenda often, as well. Then came the years when we tried to sneak the odd beer into the festivities!

Drink #365: Bring in the New Year

Bring in the New Year Drink Recipe

  • 1 oz Vodka (I used Bubble Gum)
  • Top with Champagne
  • Dash of Grenadine
  • Garnish with Lime Wedge

What are your New Year’s Eve memories? I’m a little surprised I still have some given the wear and tear this old mind has endured!

Sip Advisor Bar Notes (3 Sips out of 5):
Despite my aversion to bubbly, there is really only one way to celebrate a New Year in style. This drink was a pretty good offering. I only wish I could have garnished the cocktail with streamers and confetti… gotta save something for tonight!