Tag Archives: Vancouver Canucks

Sip Trips #253: Sober October

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Well, the Sip Advisor spent this month not drinking. After a friend stated they planned to do the same, I wondered if it was even possible for me to pull off the feat. I kept it quiet as a bit of a social experiment, trying to see how long I could go before someone figured it out. If I was ever going to have a dry month, this was the time to do it. No travels, no big events, etc., while having to do a fair bit of driving for the functions we were attending. Here’s how the Sip Advisor survived the month:

October began with me taking the Siplings to a Vancouver Canucks pre-season game. I chose to drive for the occasion, rather than take transit. Our trio enjoyed dinner at White Spot prior to the contest, with me ordering the Legendary Burger with Caesar Salad… and a water.

The next day, I was tasked with driving Mrs. Sip and three other ladies to their one-day cruise from Seattle to Vancouver. Mrs. Sip offered many suggestions about where I could eat after dropping the crew off, but craft breweries were sadly out, as well as restaurants where I’d want to pair a beer with my meal. I ended up back close to home and trying Firehouse Subs for the first time, selecting the Club on a Sub, which was very good.

The next night, we were at Bozzini’s for a birthday dinner. Mrs. Sip and I split their tasty Butter Chicken Pizza. Our table ordered a pitcher of beer to split and it was tough turning down a glass, as I didn’t really have a reason not to have any at all. I could have just thrown out the whole idea of Dry October, especially since it was so early in the month, but I pressed on and once the first occasion was in the rearview mirror, I was rolling.

Our previously planned trip to Victoria for Mrs. Sip’s work that next week was greatly altered, with Mrs. Sip just travelling to Vancouver Island for a day. It would have been tough not to visit any breweries or have hotel drinks. This vacation disappearing probably helped me keep my cover longer, as Mrs. Sip would have surely busted me.

Thanksgiving dinner at Cousin Sip’s was also a challenge. Thankfully, we weren’t set to sleepover and I was on tap to be the designated driver. I mean, if there’s any group you want to drink around the most, it’s extended family! For the feast, I brought along two non-alcoholic beers that were sitting in our fridge from a previous visitor to fill the void and keep my story up. Let me be clear: non-alcoholic beer should be called non-good beer. Cousin Sip also offered me a taste of a new cream liqueur she had and I almost went for it, prior to remembering my mission. Luckily, I had the excuse that I really don’t like cream liqueurs, so the sample would be wasted on me.

The next day, while out doing family activities, Mrs. Sip suggested going to a brewpub for dinner. I had to research alternatives and in the end, we returned home with takeout pizza. That night, Mrs. Sip suggested we have drinks while building Ikea furniture, so I grabbed the last non-alcoholic beer in our fridge and faked a rum and cola. It was all cola and no rum.

The long weekend overall was slightly difficult. I did many things that are drink-inducing (shopping at Costco, building furniture) and this had me wanting to relax with a beverage. Nevertheless, I stuck to my guns and walked the straight edge path. It’s enough to make a man shudder!

The following weekend, we attended a Vancouver Whitecaps game. While meeting with friends before the game was supposed to be neutralized by me chaperoning Girl Sip at a birthday party, when we got downtown, Mrs. Sip and Boy Sip were still at Chambar, which has good selection of European beers. After not having a drink there, as well as at the game itself, Mrs. Sip finally put the pieces together and called me out on the dry spell. It was day 18 of the experiment.

She was incredulous that I hadn’t drank since our last day in Vegas at the end of September. Had I only faked taking a sip of the beer she wanted me to try, I could have kept the façade up, but maybe I was ready to be caught. The next day, I spilled the beans to Cousin Sip, who was meeting with Mrs. Sip at Township 7 Vineyards.

The rest of the month wasn’t too difficult to get through. I watched a couple Toronto Blue Jays playoff games, rooting for whoever their opponent was. There’s a sport that needs alcohol to make it even remotely watchable!

We also attended a trio of Halloween parties, but all were family-friendly and since I was driving, it was easy to not drink. I will say, I noticed myself being a little withdrawn at these gatherings, not as comfortable without a drink in my hand.

Another big drinking night for me is typically Halloween. That said, it was just as easy not to drink at all and simply enjoy taking the kids around the neighbourhood to collect treats. At least without the beverages, I wasn’t in need of a bathroom.

One of my “concerns” with this experiment was if I’d learn about some great improvement that would make me hesitant to return to drinking. Mrs. Sip pointed out that my skin was doing much better than recent times, particularly my face. She isn’t wrong, but who knows how much that has to do with going dry. Sadly, there was no noticeable drop in weight, as I didn’t alter my eating habits.

So, that was my Sober October. It will be torrential downpours going forward!

Best of 2024

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2024 was full of big changes I never expected. This included Ma and Pa Sip moving to a location four hours away and the Sip Family’s own move from a condo to townhouse mere minutes apart from each other. In between all the adjustments, we managed to have a lot of fun. From travel to sports to entertainment, here’s the Sip Advisor’s Top 10 for the year:

Wrestle Maniac

Over the course of 2024, I attended three wrestling cards, including two live TV shows and a premium event. WWE Smackdown (January), AEW Collision (May) and WWE Survivor Series 2024: War Games (November) all brought action and pandemonium to Rogers Arena and I was happy to take it all in.

Older and Wiser (and still hot!)

Although she doesn’t look it, Mrs. Sip turned the big 4-0 in January and the Sip Family celebrated with a week in Disneyland. A surprise cameo appearance by Ma and Pa Sip was the icing on the cake, as we rode rides, surveyed shows and drank drinks all in the name of celebrating another milestone birthday.

40th Birthday

Spring Break Scandal

For our spring break getaway, the Sip Family hit the road to Escondido, California, where we visited Lego Land (for Boy Sip’s fourth birthday), enjoyed pool time and tried a few of the area’s craft breweries. This was my first time doing a long haul driving vacation and the whole family really enjoyed it.

Playoff Pleasures

2024 saw the Vancouver Canucks finally return to the playoffs, providing Mrs. Sip and I our first chance to ever attend a post-season match. Over the course of the team’s two-round run, we treated our dad’s to a game, as well as attended another as a date night. We also took the Sipplings to one of the road game viewing parties, which had all the pomp and circumstance of a live contest.

Lodge Leanings

Through the year, we managed to vacation at the Great Wolf Lodge twice. Our first voyage was in May, while the second visit occurred during the resort’s Christmas celebrations. Waterslides, arcade games and Magic Quest, along with large amounts of food and drink we consumed by the crew.

Road Trip

Living the Dream

Our summer began with the kids going on a short vacation with Ma and Pa Sip. This meant for three whole days, Mrs. Sip and I were left to our own devices and we took full advantage. We participated in a pub trivia, attended a wedding with reception at a craft brewery and checked out Gordon Ramsay’s new Vancouver restaurant.

Euro Union

As much as parts of our European odyssey this summer were frustrating, it was still wonderful time away with the family. We stopped in Germany, Belgium and the United Kingdom over two packed weeks. Attractions enjoyed included the Lindt Chocolate Museum, Peppa Pig Bus Tour and Harry Potter Experience.

Goodbye Grief

As the Trooper song goes “every year, has its share of tears; every now and then it’s gotta rain.” After 30 years in the same home, Ma and Pa Sip decided to downsize. To celebrate the place where so much family history took place, we hosted a final big bash, providing one more chance to create and save some fuzzy memories.

No Kids

Moving On Up

While moving isn’t the most enjoyable thing in life (I’m not calling it our ‘forever home’, but our ‘we’re never moving again home’), our November relocation from condo to townhouse was a necessary step and will go down as a major moment in all of our lives. Hopefully we’re settled in by early 2025 and can really start relishing the place.

Wonderful Christmas Time

The Christmas season never grows old for me. I just love it. This year, we hosted Christmas dinner for the first time, finally having the space to welcome family for the big feast. Of course, that meant my annual cocktail menu was served on home soil and the drinks were flowing!

2025 has a lot to live up to and I have no doubt it will exceed expectations. How could it not, with the calendar already having trips to Disneyland penciled in, along with other ideas percolating!

Sip Trips #240: Home Sweet Home

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November was a very eventful month, as the Sip Family moved from condo to townhouse and began the long process of settling into our new home. Mixed with the pain of such a progression was a few nights of pleasure here and there. Here’s what the Sip Advisor got up to on rare breaks:

Early in the month, Mrs. Sip and I were offered a date night by Ma and Pa Sip. Well, it was sort of a working date night, as we also capitalized on the child-free time by visiting a number of furniture stores, looking for new pieces to fill our palatial mansion (there’s so much more space to fill than we are accustomed to). The fun part of our date night – because who actually enjoys furniture shopping? – was spent enjoying happy hour at Milestones. While I went with the impressively discounted 1989 Burger and a serving of Granville Island English Bay Pale Ale, many other viable options were considered from the restaurant’s fantastic happy hour menu for both food and drinks. Seriously, I’m not sure I’ve ever seen such an impressive amount of options on a happy hour menu before. This certainly wasn’t the typical offering of a couple lame appies and house beers and wines.

Beer Dinner

We spent much of the Remembrance Day long weekend moving stuff from our storage unit and condo into the townhouse. Our reward at the end of the weekend was the Sip Family attending a Vancouver Canucks game. Prior to the on-ice action, we had dinner at the Boston Pizza near Rogers Arena. There, I had the Chicken Strips in Sweet Thai Honey Garlic sauce, along with a Caesar Salad. The meal was quite good and I love when places offer sauces for their chicken dishes.

Two days later, I was back in Vancouver for another Canucks game, this time attending with a friend. After our first two choices to meet up at were too busy, we ended up at Original Joe’s. I’ve had a number of good visits here, but this trip had some issues. First, we waited 20 minutes to be seated, as there was no host and servers didn’t even acknowledge new customers that had walked in. After about 10 minutes, I felt like I waited long enough and was committed to staying, plus I’d lost out on spots at other eateries in the meantime. We were also warned food would take a while to come out, but we were just happy to be seated and had time before the game. I drank two OJ’s Red Ales and ate the Chicken Club Wrap with Fries and Coleslaw. I will say that the food was good and I love that burgers and handhelds come with two sides.

This past week, we had to pick up some orders from our U.S. mail service, so treated the Sipplings to a visit to PlayDate at Bellis Fair Mall. While the kiddos played and Mrs. Sip shopped, I enjoyed a pint of Ten Pin Snake Eye Stout, which was very good.

Soft Play

I ended the month with a weekend of contrasting events. First, the Sip Family attended the annual Disney on Ice travelling spectacle. The show was very entertaining and it was so much fun watching the kids react to the characters and action. Beforehand, we rushed through a dinner at White Spot, as we saw how bad traffic from New West to the Pacific Coliseum was shaping up to be. I ordered my usual Legendary Burger with Caesar Salad, which always hits the spot.

The next night was quite epic, as the Sip Advisor and some buddies attended WWE Survivor Series: War Games 2024. Our day began with meeting up at Devil’s Elbow for lunch. My Duck Bacon BLT was delicious, paired with pints of Steel & Oak Smoked Honey Doppelbock and Superflux Colour & Shape Hazy IPA.

At the show, which was amazing to be in attendance for, I had multiple drinks over the course of the afternoon, including a Spiced Rum and Coke, Coors Pineapple and Cherry Seltzers, Nude Lime Vodka Soda, and Simply Spiked Lemonade.

Disney on Ice

We must have enjoyed Devil’s Elbow so much earlier, because that’s where we ended up again following the show. On my second tour of duty, I tried the Faculty London Fog Ale, followed by the Backcountry Cherry Cola Sour.

That wraps an eventful month in the lives of the Sip Family. December looks to be restful and without much fanfare. Ah, who am I kidding, the Christmas season is packed to the brim with fun and fancy, including a getaway to Great Wolf Lodge!

Sip Trips #239: Wild Times

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October flew by and was busy as heck… but not so much from an outing perspective. Mrs. Sip and I got some more clarity on our attempts to upsize from a condo to a townhouse and that caused a flurry of unexpected action. Here’s what the crew got up to last month:

At the end of the Thanksgiving long weekend, the Sip Family visited the Great Canadian Brewhouse in Richmond. We were out that way, as Mrs. Sip was returning from her last minute flight to California to get some funding for our home purchase. At the restaurant, I had a tankard of Stanley Park The Captain Hazy IPA to go along with a very good Rocky Mountain Chicken Club. We also used their app for a free order of Golden Garlic Fingers. To complete the feast, we tried the Caramel Chocolate Dessert Poutine, which was decadent.

Canadian-Thanksgiving

The following week, Girl Sip got to pick where we ate following her ringette practice. She selected Boston Pizza, where I devoured the new Maple Bacon Burger, enjoying the flavours going on with the handheld. For dessert, Mrs. Sip and I split the Salted Caramel Panookie, which was a nice sweet treat.

Up next was riding the Stanley Park Halloween Train. Prior to our boarding time, we had dinner at Stanley Park Brewing Restaurant & Brewpub. To begin our meal, we shared the Warm Pretzel Bites, or at least tried to, as our pretzel-loving kids promptly gobbled up the dish. For my main, I had a delicious Shanghai Noodle Bowl, which paired quite well with my Parklandia Hazy IPA.

In the lead up to Halloween, we had to do an emergency drive across the border to pick up an ordered costume for Girl Sip. While in the States, we had a wonderful meal at Bob’s Burgers & Brew in Birch Bay. There, I combined a 24oz District Duke Hazy IPA with the Hot Honey Crispy Chicken Burger, a seasonal addition to the menu. Best of all, our server let me select a number of different sauces to go with my Jo Jos side dish. I may have also helped Mrs. Sip a bit with her Kulshan Amber Ale, among my favourite beers from that area.

Costumes

My final activity of the month was meeting up with a friend to attend a Vancouver Canucks game. The contest was a total blowout, not in our favour, making our time at Browns Socialhouse prior to the hockey the highlight of the evening. At Browns, I went with my usual Sesame Ginger Gyoza, washing it down with a pair of Social Lagers.

November will also be a wild month, as we gradually move into our new townhouse and begin the next chapter of our lives!

Sip Trips #234: Lodge Lovers

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May was very busy, highlighted by our trip to Great Wolf Lodge in Grand Mound, Washington. There was also Vancouver Canucks playoff games, an All Elite Wrestling (AEW) show and other celebrations to fill the month. Here’s what the Sip Advisor has been up to:

For Cinco de Mayo, Mrs. Sip activated her plan to cruise Port Moody’s Brewer’s Row, where taco trucks – and of course beer – can be easily procured. We hit five of the six breweries that line the route, which was quite the achievement given we started later in the day and had the Sipplings in tow. We were also joined by friends who had their two kids along, as well.

My orders at each place were as follows: Moody Ales (Beach Haze IPA), Brave Brewing (Face the Music Belgian IPA), Rewind Brewing (Bling Bling Golden Ale), Yellow Dog Brewing (Ferocious Wild IPA), and Twin Sails Brewing (All Purpose Calamansi Pale Ale). An additional note on the day, I really want to try the Return of the Mac pizza (Detroit-style) at Rewind, which is topped like a McDonald’s Big Mac, but it was a feature pie, so not sure how long it will be around.

Cinco de Mayo

Sadly, the day wasn’t all fun and games. Henceforth, the Sip Advisor will be boycotting Yellow Dog Brewing. While there, an employee informed us of a vague complaint against our kids. I admit, my kids aren’t angels all the time, but it was odd the complaint came as the four youngsters were sitting at a table colouring and watching tablets, not running around the place or being loud. The brewery was filled to near capacity and noise levels were high, so I’m not sure how the children were picked out amongst the general racket. My theory is they just wanted tables to go to drinking customers and were kind of forcing us out, although there was no lineup to get into the place. It’s hard enough trying to get kids out and about, especially in the rain, so to be treated in this manner when the kids were actually behaving sucked. Yellow Dog… you just made the list!

Later that week, Mrs. Sip was out for the night with Girl Sip, so I took Boy Sip out for dinner at Boston Pizza in New Westminster. I ordered The Triple Play appetizer platter, which included Bandera Bread, Thai Bites and Cactus Cut Potatoes. To drink, I had a Boston-size serving of Blue Moon. Unfortunately, this was not a great dining experience. After being seated, no server looked after us for 20 minutes, until I asked the host for some attention. Then, after ordering food and drinks, our food arrived while our beverages never had. I wrote the manager of the location and she made good on what happened with a kid’s meal coupon, as well as something for me to use on a future visit. Hopefully, this was merely a one-off occasion.

The next day, a friend and I had tickets to the first ever AEW show in Vancouver. Prior to the event, we met at Browns Socialhouse to enjoy their happy hour. During that time, I had a number of their Social IPAs, also ordering the Sesame Ginger Gyoza to help absorb some of the suds. At the show itself, I had a couple more beers and tried a can of Cutwater Margarita, which carries an astonishing 12.5% ABV. For a night cap – as if one was needed – we went to Devil’s Elbow, where I had a pint of Parkside Motel Hazy Pale Ale.

Gyoza

Days later, we were heading back downtown for the Canucks Road Game Viewing Party at Rogers Arena. Prior to our commute, the Sip Family ate dinner at Kelly O’Bryans, where I had a pair of Steel & Oak Red Pilsners with my meal of their Chicken Lips. We hope to return to the restaurant regularly this summer for their trivia nights or dueling pianos on their patio.

As for the viewing party, which cost $20 per ticket, it was amazing to see fans so passionate for a game being broadcast on the big screen. This was our chance to get the kids involved in the chaos, as taking them to a live contest is just not affordable. While at the party, I had a couple of spiced rum and cokes to pass the time… and stress.

Mrs. Sip and I were back at it two nights later, this time live for Game 5 of the second round series the Canucks were playing against the vile Edmonton Oilers. Before the game, we sat down to dinner at Devil’s Elbow, where I had the delicious The Devil’s Burger with Fries. My selection was tough, as I could have picked a number of items from the menu. I also ate some of Mrs. Sip’s Crispy Cauliflower and Smoked Chicken Wings to round out the feast. To drink, I started with a happy hour Crosstown IPA, followed by the Brassneck Assistant Manager. This brew was described by the restaurant as a New England IPA, but Brassneck describes it as a Tart Blonde Ale and that’s the more accurate description.

Playoff Hockey

At the game, which the Canucks won after scoring the go-ahead goal with only 30 seconds left in regulation, I had another spiced rum and coke to calm the nerves. Sadly, this would be final Canucks post-season win, as they were eliminated a few nights later. The season and playoff run featured many memorable moments. At the same time, drinking about every second night during the post-season was a little exhausting, albeit fun.

As the Canucks season sputtered to an end, the Sip Family was on vacation at Great Wolf Lodge. Our trek began with an overnight stay outside of Tacoma, Washington. We had dinner this first night at Boathouse 19. When we first arrived, I noted they had some rhubarb desserts and I love rhubarb. Then I noticed they had rhubarb cocktails, so I had the plant in drink form with the Rhubarb-Strawberry Mai Tai (made with local rhubarb, as it was rhubarb season). I also had a tasty dinner of the N’awlins Po’Boy with Fries.

The next afternoon, we checked into the lodge. Once again, Mrs. Sip bought the Sip & Savor Pass, which provides a number of treats for adults and kids alike. We also did some shopping the night before, stocking our room with various snacks and most importantly drinks, which for me included the White Claw Variety 24 Pack, as well as a bottle of Captain Morgan Spiced Rum with case of Dr. Thunder. Part of the Sip & Savor Pass are two tiki-themed cocktails, which we used on the Zombie and Mai Tai offerings. You can also choose between Mimosas or Bloody Mary’s, with Mrs. Sip and I electing for the latter. We also had a substantial food and drink credit to work our way through during our stay. With this, we tried a number of different items, including pizza, pretzels, nachos and corn bread. I particularly loved the Buffalo Chicken Pizza from the Hungry as a Wolf restaurant, paired with a pint of Widmer Brothers Hefeweizen from the new lobby bar.

Rhubarb

The end of the month had Mrs. Sip and I celebrating one of her colleagues wedding. Upon arriving at the reception portion of the day, we learned that it was an open bar affair, so the Sip Advisor did what he does best in these situations. Over the course of many beverages, I tried a can of White Claw Lemon Iced Tea for the first time. It was okay, but I think I’ll stick to my vodka sodas.

One final outing had the Sip Family checking out the new The Notorious Grey Fox Pub. The setting at what was formerly known as the “castle pub” has always been great. I enjoyed a pint of Slackwater Idleback Amber Ale, paired with the Classic Nashville Hot Chicken Waffle Sandwich. Mrs. Sip ordered the Mini Stuffed Yorkshire and Notorious Fries (made with Cajun spice and honey drizzle), while I snuck a bite of Girl Sip’s Classic Cheeseburger, which I plan to order next time we visit the eatery.

That puts a bow on the month of May. As is always the case, our June – and subsequent summer – is already filling up with birthdays, weddings, getaways and much more. It should all make for many fuzzy memories!

Sip Trips #233: Playoff Fever

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April was a very uneventful month, as far as outings go. We were trying to behave ourselves following our big Spring Break vacation and stayed in more than usual. That said, we did get up to a few things:

Upon arriving home from our epic Escondido road trip, we had dinner at Boston Pizza. I ordered the Royal Hawaiian pizza, but didn’t pair a drink with it, as it was finally time to do some post-holiday detox… I mean, at least for a day or two.

In the middle of the month, I took Girl Sip to our last regular season Vancouver Canucks game. As part of our daddy-daughter evening, we had a nice dinner at White Spot, where I ordered a pint of Bridge Bourbon Blood Orange Wheat Ale to go along with my Legendary Burger with Caesar Salad. Upon realizing that our game didn’t start until 7:30pm, instead of the typical 7:00pm, I added another beer to the tab in the Twin Sails Dat Juice Pale Ale.

Playoffs

The following week, the Canucks were in the playoffs and Mrs. Sip and I attended our first ever post-season contest. We also brought along each of our dads, as early Father’s Day gifts. Prior to the game, we had an amazing feast at Devil’s Elbow Ale & Smokehouse. We arrived just before happy hour ended, so I squeezed in an order of the Crosstown IPA. I would later add a pint of Neighbourhood Way of Life IPA. To eat, we got The Platter for FOUR, which includes pulled pork, beef brisket, sausage, back ribs, and wings, along with four sides, where we elected to add the sauteed mushrooms, coleslaw, fries and mac ‘n cheese cornbread. I particularly enjoyed the smoked wings and fries dipped in a grainy mustard they offered, but the whole spread was spectacular.

That’s it for the month. Shocking, I know. May should be a little more adventurous, including another getaway to Great Wolf Lodge in Washington. Until then, I guess I’ll have to continue (reluctantly) behaving myself!

Sip Trips #231: Staying Local

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February was a very rare month for the Sip Family, where we didn’t travel anywhere. We remained local for the duration, but still got up to some shenanigans. Here’s how the month transpired:

With Girl Sip on a solo sleepover with Ma and Pa Sip and Mrs. Sip out for a girl’s night, Boy Sip and I spent some time together. After going to the Museum of Surrey and checking out their cool Lego exhibit, Boy Sip got to choose where we enjoyed dinner and he picked White Spot. While there, I had the Legendary Burger with Caesar Salad and a Spot Size Nat’s Pale Ale at happy hour. Boy Sip was happy to have his Pirate Pak Dippin’ Chicken, complete with vanilla milkshake and ice cream for dessert.

Ice Cream

Later on in February, Mrs. Sip and I began our early Valentine’s Day celebrations by attending the Township 7 Vineyards Love is Blind Wine Tasting for the third time in four years. I got one out of four right this year and the server said she saw where I was coming from with another of my answers, as it was a blended wine they offered. Ticket prices were $36 each and included some nibbles, both savoury and sweet, to go along with the wines.

The next night, we dropped into a Chocolate & Beer Pairing, hosted by Steel & Oak Brewing with Origins Chocolates Bar. Tickets were $30 each (total for two tickets, with taxes, came to $69, which I hope was entirely intentional!) and included four beer and chocolate combos. The set was comprised of Weekend Plans Passionfruit Lime Ale with Mission Chocolate (Dark Chocolate with Lime), First Press Cold Brew Coffee Stout with Tanzania Latte Chocolate, Anvil Imperial Stout with Peruvian Dark Milk Chocolate and Smoked Honey Doppelbock with Mirzam Papa New Guinea Dark Chocolate. We had fun at the event, with Mrs. Sip picking up a couple chocolate bars for the road.

In between our Valentine’s events, we had a dinner at Stefanos Greek Restaurant for friends who are moving away. Mrs. Sip and I shared a pitcher of Red Sangria as our beverage and I ate the Chicken Souvlaki platter. The food and company was good here, but our server disappeared at the end of the meal, despite an empty restaurant. This was annoying for Mrs. Sip and I, as we wanted to pay the bill and get home to bail out Ma and Pa Sip, who were with the Sipplings.

Valentine's Day

For Valentine’s Day treats for Mrs. Sip and myself, I bought bottles of Empress Elderflower Rose Gin and Smirnoff Tamarind Vodka, as they were on sale at BC Liquor Stores this month. I have since tried a couple recipes for the gin from the Empress website and used the vodka in a Caesar, with all drinks being good.

Our big event of the month was Girl Sip’s first ringette tournament out in Port Coquitlam. She played three games over the Family Day long weekend and we managed to visit Boardwalk Brewing during one of the breaks. There, I tried the Curious Creatures Parade of the Western Winds West Coast IPA. I also took home tall can four-packs of Boardwalk’s Mojo Mojito NEIPA and Belgian Waffle Belgian Strong from Odin Brewing.

Following the final game of the tournament, we returned home and went for dinner at Cockney Kings. Our group split an appetizer portion of Calamari, as well as the Haddock Family Pack, which includes five pieces of fish, two plates of fries and a large coleslaw. To pair with my meal, I had a pint of Okanagan Springs Pale Ale.

Fish and Chips

The following weekend, the Sip Advisor enjoyed a guy’s night out. The day began with drinks at Original Joe’s in Vancouver. I had two $5 happy hour glasses of OJ’s Red Ale, along with some Spicy Chicken Bites, which were good, but the serving of BBQ Ranch dip was waaaaaaaayyyyyy too small. Prior to heading to our Vancouver Canucks game, our crew also had a Pickleback Shot.

Over the course of the hockey game, I had a large Container Manifest Hazy Pale Ale and four Spiced Rum & Cokes. The team delivered a massive come from behind win in overtime to maintain first overall in the NHL, so all Canucks fans left happy.

Following the contest, a buddy and I had a nightcap at Browns Socialhouse, where I had a pint of Social IPA, to go along with my Sesame Ginger Gyoza. All in all, the day was a ton of fun and much needed for the ol’ Sip Advisor.

Hockey Drinking

Mrs. Sip and I were back at Rogers Arena just a few days later and despite trying to go to another restaurant, found ourselves back at Original Joe’s. This time, I ordered the daily special of Teriyaki Chicken Wings. My drink this time around ended up being the OJ’s Blonde Lager (tank size), as both the OJ’s Red Ale and a Winter Ale I was offered were out. The Lager ended up being served to me on the house, so I can’t complain.

We ended the month, on a rare Leap Day, by having dinner at Browns Socialhouse. Mrs. Sip was given a $10 gift card the original owner wasn’t going to use by its expiry date, so took the Sipplings with us to the eatery. I had the Szechuan Beef Noodle Bowl, with a pint of Social IPA. So… yeah, we basically had a $100 meal to spend someone else’s $10 rebate.

That wraps an eventful homebase February. March will be very different, as the Sip Advisor does his first long haul road trip. Over Spring Break, the whole crew will be heading to Escondido, California, for a couple weeks of fun in the sun!

Sip Trips #229: The Most Wonderful Time of the Year

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The end of 2023 was as busy as the rest of the calendar, even with Mrs. Sip not booking us up as fervently as she usually does. Still, we got out to a bunch of places and met up with a number of our people. Here’s how we closed the year:

The month began with news that our Beer Box program was coming to an end after two years “due to challenges within the marketplace.” I’ve enjoyed the subscription service, as it saved me from going to the liquor store and provided a greater variety of beers. Some cons were breweries sending out non-unique offerings or duplicates and sometimes dealing with receiving/scheduling a delivery was frustrating. That said, I will miss this program.

Beer

As for activities, December opened with Mrs. Sip’s office Christmas party at Stefanos Restaurant. The Greek eatery offered guests appetizer platters, a main (I chose the Chicken Souvlaki) and dessert. For drinks, I had a Long Island Iced Tea, Caesar and Okanagan Springs Pale Ale. My only complaint with the meal was that much more tzatziki needed to be provided from the get go, as we kept having to ask for more.

The next night, the Sip Family attended an Abbotsford Canucks game, which featured their annual Teddy Bear Toss. Tickets through my work union were only $25 each and included a $15 concessions voucher per person. We used our combined $60 in vouchers to feast on chicken strips, fries, pizza, beer, ice cream, and gummy bears. To say the Sipplings were pleased would be an understatement. Girl Sip even won the union raffle prize of a stick signed by the entire team. Even after the game, the team offered hot chocolate and popcorn to fans.

After a Christmas train outing at Bear Creek Park, we had dinner at the Central City Boston Pizza. I ate the Grilled Chicken Clubhouse, paired with a Boston-sized Blue Moon. This was the first use of the Sippling’s newest Kid’s Meal cards, which offer five meals each for only $5.

Kids Meals

On a shopping excursion to the U.S., Mrs. Sip and I, along with Girl Sip, stopped for dinner at the Birch Bay Bob’s Burgers. I tried the Bacon Burger with Warm Potato Salad as my selected side. I also munched on Mrs. Sip’s Coleslaw and Girl Sip’s JoJos wedge fries. To wash it all down, I went with the Kulshan Bastard Kat IPA.

Next up, was our Vancouver Canucks Road Game Viewing Party, hosted by SportsBar Live at Rogers Arena. This is a perk of our ticket membership, offering members and their guests two appetizers and a meal and beverage each. We split the Honey Garlic Wings and 1/2 Nachos, while I selected the Cheeseburger for my main. To drink, I started with a pint of Super Flux Colour and Shape IPA, followed by a SportsBar Caesar. Of course, Canucks alumni and the team mascot, Fin, were on hand signing autographs and chatting with those in attendance. The event was capped with our family keeping up our good luck of late, as Girl Sip won a $25 gift card and Mrs. Sip took home a signed Thatcher Demko jersey.

Prior to watching a performance of Elf: The Musical at The Stanley Theatre, Mrs. Sip and I had dinner at the nearby Cactus Club. I ordered my typical Chicken Tenders with Fries and Ugly Wheat Ale. Mrs. Sip got a Mistletoe Mojito that had really neat popping cranberry pearls which we both enjoyed consuming.

Prizes

Just prior to Christmas, we met up with visiting friends at 3 Dogs Brewing in White Rock. Over the course of our evening out, I had servings of the Lava Dog Red Ale and Good Boy Hazy Pale Ale. I also helped Mrs. Sip a little with her Feliz Navidog Porter.

As for the big day, Christmas was very generous to me, as usual, both in gifts and time spent with family. Some notable booze-related items I received included a bottle of Don Papa Rum, along with a World Traveler Cocktail Gift Set, with pre-mixed bottles to make some of the globe’s most interesting cocktails, simply by adding alcohol.

For Christmas dinner, I produced my annual cocktail menu, featuring five original recipes: Miracle on 34th Street (Spiced Rum, Peach Schnapps, Grapefruit Soda), The Greatest Gift (Vodka, Mountain Dew: Fruitquake, Orange Bitters), Skipping Christmas (Mango Chamoy Tequila, Cran-Tropical Juice, Club Soda), The Polar Express (Chocolate Whiskey, Cream Soda, Chocolate Bitters), and A Christmas Memory (Gin, Lemonade, Lingonberry Juice).

Christmas

Our final outing of the year was to a Vancouver Canucks game. Prior to puck drop, we had a meal at the Earl’s Test Kitchen. I really enjoyed Mrs. Sip’s appetizer selection of the Yuzu Calimari, while my spread of the Pulled Chicken Clubhouse with Caesar Salad was quite tasty. The banquet was completed with a pint of Rhino Hazy Pale Ale.

I hope everyone else was able to enjoy the holiday season in whatever way you prefer to do so. 2024 promises to be another great year, with our January already being highlighted by Mrs. Sip’s 40th birthday and a family escape to Disneyland!

Vancouver Canucks – Vancouver Canucks Cocktail

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Throughout the year, the Sip Advisor will alphabetically travel the National Hockey League (NHL), discovering the best and worst each team has to offer in a variety of subjects. We will also feature a drink based off the franchise. Today, we look at the Vancouver Canucks, the Sip Advisor’s hometown and favourite squad. I’ll try my best to not show any bias!:

Establishment Story: The Canucks joined the NHL as an expansion team in 1970. Previously, minor league versions of the Canucks played in the Pacific Coast Hockey League and Western Hockey League from 1945-70. Canucks owners had bid to join the NHL for its 1967 expansion, but were denied. They also tried to have the Oakland Seals moved to Vancouver, but that was vetoed by the NHL.

Stanley Cups: The Canucks have not won the big one, despite appearing in three Stanley Cup Finals (1982 vs. New York Islanders, 1994 vs. New York Rangers and 2011 vs. Boston Bruins). In two of those championship series, they played to a seventh and deciding game, coming up short both times. Vancouver did win back-to-back President’s Trophies in 2011 and 2012, but the ultimate prize has always eluded the franchise.

Celebrity Fan: Singer Michael Bublé is a passionate supporter of the Canucks, as the Burnaby native has been for most of his life. Bublé even has an ownership stake in the Western Hockey League Vancouver Giants junior team. Bublé is such a hockey fan, part of his concert contract rider asks each promoter to include the puck of a local team in his dressing room.

Buble

Super Fan: First appearing on December 22, 2009, the infamous Green Men – wearing full-body spandex outfits – quickly became recognizable fixtures at Canucks games. Taking their seats next to the visitor’s penalty box, the Green Men (Adam ‘Force’ Forsyth and Ryan ‘Sully’ Sullivan) would mercilessly mock those sent to the sin bin with signs and other antics. The duo was inducted into ESPN’s Hall of Fans, before retiring after the 2014-15 season.

Mascot: Fin the Whale was introduced on June 4, 2001. Among the orca/killer whale’s favourite things are B.C. salmon, the book Moby Dick and the movie Free Willy… not to mention arena popcorn! His least favourite team, of course, would be the defunct Hartford Whalers. While Fin is perhaps best known for his charity appearances, he also has a habit of chomping unsuspecting fan’s heads.

Tradition: Towel Power was born during the 1982 Campbell Conference Finals. When coach Roger Nielson grew frustrated over what he viewed to be lopsided officiating, he waived a white towel attached to a raised stick as his sign of surrender. Upon the team’s return to home ice, fans began waving towels in support of the coach and team. The Canucks won three straight, advancing to their first Stanley Cup Finals.

Appearances in Media: Thanks to actress Cobie Smulders hailing from Vancouver, like her How I Met Your Mother character Robin Scherbatsky, a number of references to the Canucks occurred over the course of the sitcom’s nine seasons. These included multiple occasions where Scherbatsky is clad in a Canucks jersey, mentions players from the team and attends a Canucks-New York Rangers game.

Green Men

Events/Scandal: Following their defeats in both the 1994 and 2011 Stanley Cup Finals, Downtown Vancouver became engulfed in riots that destroyed property and caused numerous injuries. Thankfully, in both incidents, no deaths were reported. In the aftermath of the 2011 riot, 887 criminal charges were laid against 301 suspects, hopefully deterring future similar behaviour.

Rivalry: The Canucks lacked a true geographic rival until the Seattle Kraken entered the NHL in 2021. Up to that point, rivalries with fellow western Canada clubs the Calgary Flames and Edmonton Oilers have always existed, as well as incident- and playoff-born rivalries with teams such as the New York Rangers, Colorado Avalanche, Chicago Blackhawks and Boston Bruins.

Tragedy: The Canucks franchise has been struck with tragedy on a few occasions. One of the team’s first stars, Wayne Maki, was diagnosed with brain cancer in 1972, succumbing to the disease in 1974, aged 29. Then, in 2008, defenseman Luc Bourdon was killed in a motorcycle accident at the young age of 21. Finally, forward Rick Rypien committed suicide in the 2011 off-season, after his tenure with Vancouver, but before debuting with the Winnipeg Jets.

Player Nicknames: Canucks history is loaded with great nicknames. Among them: Russian Rocket (Pavel Bure), Steamer (Stan Smyl), Captain Kirk (Kirk McLean), Brockstar (Brock Boeser), King Richard (Richard Brodeur), and JovoCop (Ed Jovanovski). An underrated entry would be Cowan the Brabarian, given to Jeff Cowan after a bra was thrown on the ice following a goal from the enforcer.

Riot

Line: Two Canucks lines had very successful runs as a unit. First, the West Coast Express (Markus Naslund, Todd Bertuzzi and Brendan Morrison) terrorized opponents from 2002-06. The line was named after Vancouver’s commuter train line. Second, the Lotto Line (Brock Boeser, Elias Petterson and J.T. Miller) had a shorter but memorable stint together. The trio received its moniker when a Twitter user realized their numbers 6, 40 and 9, matched the local 649 lottery.

Captain: While the Canucks have had a number of memorable leaders, including Stan Smyl, Trevor Linden and Henrik Sedin, in 2008, the organization abandoned all convention, naming goalie Roberto Luongo as the team’s captain. He was the first netminder to hold such an honour since 1947-48. Luongo’s reign as team leader lasted only two seasons, before it was mutually agreed he should relinquish the role.

Enforcer: Canucks history is littered with teams that couldn’t beat opponents on the scoreboard, so they just tried to beat them up. Among the franchise’s many fighters, perhaps the most beloved was – and still is – the ‘Algonquin Assassin’ Gino Odjick. Odjick holds the team record for total penalty minutes at 2,127, over eight seasons with the club. Odjick also holds five of the top 10 slots for penalty minutes in a season.

Family Values: The Canucks have a long history of family relations within the organization. This is best highlighted with the Sedin twins, who were able to come to Vancouver together thanks to the incredible draft day dealings of GM Brian Burke. The Canucks also united the Courtnall brothers – Geoff and Russ, from nearby Vancouver Island – for 13 games in the 1994-95 season.

Gino Odjick

Returning Players: The trading of Trevor Linden during the 1998 Olympic break never seemed right for both the player and the organization. That was all remedied in 2001, when Linden was reacquired by the Canucks. Linden played out the rest of his career with the team, reaching 1,000 games played and points scored with the club it was meant to happen with.

Short Stint: A free agent in 2008, Toronto Maple Leafs icon Mats Sundin weighed contract offers from a number of teams, while also considering retirement. The Canucks two-year, $20 million offer would have made Sundin the highest paid player in the NHL. After sitting out the start of the season, Sundin finally put pen to paper with Vancouver on December 18, 2008, being paid a prorated $5 million for the season. Sundin played 49 games combined (regular season and playoffs) with the Canucks, before retiring.

Undrafted: Alex Burrows story of perseverance from undrafted to star player is inspiring. He quickly rose through the ranks of the minor leagues, joining the big league squad in January 2006 and never looked back. Originally a checker, Burrows eventually found himself on the top line, where he and the Sedins became a popular trio. Burrows was added to the Canucks Ring of Honour in 2019.

Trade: Among the best moves the Canucks have made are acquiring Roberto Luongo from the Florida Panthers and stealing Markus Naslund from the Pittsburgh Penguins. Both trades are among the most lopsided in NHL history. On the flip side, dealing a young, homegrown Cam Neely to the Boston Bruins has always been lamented by Canucks fans. While the return was decent, Neely blossomed into a superstar, plus they also gave up a first-round draft pick in the transaction.

Trevor Linden

Signing: There are more bad signings in Canucks history than good ones. Among the worst would be Mark Messier’s three-year, $18 million pact in 1997 and Loui Eriksson’s six-year, $36 million deal in 2016. Messier was a cancer in the Canucks locker room, while Eriksson vastly underperformed his contract, both drawing the ire of the fan base. Also, Roberto Luongo’s 12-year, $64 million resigning in 2009, eventually led to a three-year, $3 million cap recapture penalty, upon Luongo’s retirement.

Draft Pick: The Canucks have never selected first overall, but have done fairly well with the number two pick, using their first ever choice in 1970 on Dale Tallon and also getting Trevor Linden (1988) and the Sedin twins (1999) at second and third. Their greatest draft steal was Pavel Bure in the sixth round, 113th overall. The Nucks drafted Bure in 1989, despite confusion over his eligibility.

Holdouts: Once the team’s most popular superstar, Pavel Bure’s exit from the Canucks was ugly. Following the 1997-98 season, Bure gave new GM Brian Burke the first headache of his tenure, stating he would not play the final year of his contract. It took until January 17, 1999, for Bure (along with Bret Hedican, Brad Ference and a third-round draft pick) to be sent to the Florida Panthers in exchange for Ed Jovanovski, Dave Gagner, Mike Brown, Kevin Weekes, and a first-round draft pick.

Buyouts: The Canucks own the largest non-compliance buyout in the NHL salary cap era, used to terminate the contract of defenseman Oliver Ekman-Larsson. Ekman-Larsson had joined Vancouver via trade in 2021, lasting only two seasons before his eight-year, $66 million deal was bought out with four seasons remaining. Ekman-Larsson will be paid by the Canucks $19.33 million over eight years.

Roberto Luongo

Unique Game: The Canucks have taken part in a number of NHL international firsts. The first regular season games played outside North America saw Vancouver and the Mighty Ducks of Anaheim meet for a pair of 1997-98 season-opening contests in Tokyo, Japan. In 2017, the Canucks would play two pre-season games against the Los Angeles Kings in Shanghai and Beijing, China. These were the first NHL matches ever played in the country. Vancouver also hosted the 2014 Heritage Classic, facing the Ottawa Senators.

Goal: Two Alex Burrows goals during the 2011 run to the Stanley Cup Finals are among the greatest in team history. First the ‘Slay the Dragon’ Game 7 overtime winner versus the Chicago Blackhawks finally put the Canucks past their nemesis. Later, Burrows tally mere seconds into overtime of Game 2 of the Stanley Cup Finals versus the Boston Bruins gave Vancouver a 2-0 series lead, causing mass hysteria across the province.

Fight/Brawl: When Canucks coach John Tortorella saw the Calgary Flames starting lineup flush with goons prior to a 2014 game, he knew something was up. Kellen Lain was playing his first NHL game and a receipt was due for an injury he’d caused in an earlier minor league contest. A line brawl ensued to start the game, with Lain and others ejected from the match. At intermission, Tortorella went to the Flames dressing room, trying to confront Calgary coach Bob Hartley. This resulted in a 15-day suspension for Tortorella.

Injury: On February 11, 2000, Canucks enforcer Donald Brashear fought and defeated his Boston Bruins counterpart Marty McSorley. McSorley pursued a rematch, which Brashear turned down. Late in the contest, McSorley hit Brashear in the side of the head with his stick, knocking Brashear unconscious. Brashear suffered a seizure and concussion, while McSorley was suspended indefinitely, ending his career. McSorley was later convicted of assault with a weapon and sentenced to 18 months probation.

John Tortorella

Penalty: The Todd Bertuzzi-Steve Moore incident is one of hockey’s biggest black eyes. The Canucks were out for revenge after Moore had previously elbowed Canucks captain Markus Naslund, resulting in a concussion. In the midst of a blowout loss, Bertuzzi punched Moore in the back of the head, knocking him out. The resulting fall fractured three of Moore’s neck vertebrae. Criminal and civil action followed, along with Bertuzzi being suspended for the rest of the 2003-04 season and throughout the 2004-05 lockout.

Wildest Story: Canucks fans have long had a feeling the team is cursed, dating back to one of the team’s first official activities. To decide which of Vancouver and the Buffalo Sabres would get the first overall choice in the 1970 NHL Draft, a roulette wheel was used. NHL president Clarence Campbell declared the Canucks the winners, before it was pointed out the ball didn’t stop on number one, but 11 instead. Thus, the Sabres earned the right to select junior standout Gilbert Perreault.

Blooper: In the first round of the 2002 playoffs, the surprising Canucks were up 2-0 in their series against the Presidents’ Trophy-winning Detroit Red Wings. What happened next changed the entire course of the series, as Red Wings defenseman Nicklas Lidstrom launched a shot from center ice, beating Canucks goalie Dan Cloutier. Detroit won four straight games, eliminating the Canucks, en route to another Stanley Cup.

Miscellaneous: Wayne Gretzky, the greatest player in NHL history, twice almost became a Canuck. In 1988, before he was traded to the Los Angeles Kings, the Canucks could have had ‘The Great One’ for $25 million, Kirk McLean, Greg Adams and three first-round draft picks. A decade later, Gretzky was a free agent and had committed to signing with Vancouver, until he was pressured to put pen to paper and didn’t like the pushy approach. He ended up with the New York Rangers to finish his career.

Vancouver Canucks: Vancouver Canucks Cocktail

Vancouver Canucks Cocktail

  • 1 oz Vodka
  • 0.5 oz Melon Liqueur
  • 0.5 oz Blue Curacao
  • Splash of Lemon Lime Soda

For this cocktail, you mix the Vodka, Melon Liqueur and Lemon Lime Soda, before adding a float of Blue Curacao. The Canucks are looking good this season, renewing the faith of the countless disappointed diehards of this franchise. Go Canucks Go!!!

Sip Trips #220: Hawaiian Hangover

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March was a very busy month, highlighted by our two-week Hawaiian cruise. There’s much to cover, so let’s get right to it:

Before we could hit international waters, we had Boy Sip’s third birthday to celebrate with friends and family. As a result, we crossed the border into Blaine, Washington to pick up some ordered items for the occasion and once again popped into Bob’s Burgers & Brew for a bite to eat. This time, I ordered the Crispy Chicken Burger, going with Potato Salad as my side again. To drink, I had one of my favourite Bellingham beers in the Kulshan Amber Ale.

That weekend, was our long-awaited Vancouver Canucks game against the vile Toronto Maple Leafs. To help with the enjoyment of this 4-1 victory, I spent the entirety of my $50 Canucks membership gift card on a selection of beverages. Following the contest, Mrs. Sip wanted to go to the Caveman Café and get some keto items. I was just happy their “double” drinks are actually three-ounce pours!

Leafs Logo

Running more errands in preparation for Boy Sip’s birthday parties, I found myself in Maple Ridge one afternoon, needing to kill some time before making a pickup. So, I had dinner at the Billy Miner Pub, where I ate a very good Muzzle Loader Burger (braised onions, mushrooms, mozzarella, bacon, lettuce, tomato, pickles and Billy sauce), paired with a pint of Neighbourhood Happy Place Pale Ale.

With the birthday festivities out of the way, it was time to head to San Francisco and board our 15-day Hawaiian cruise. Going in, I joked the voyage would be a a tale of two cruises, with the first half being before Boy Sip turned three and we had to stay with him at the ship’s Kid’s Club, while the latter half, we’d be able to drop both Sipplings off and make a run for it!

Thanks to some maneuvering by Mrs. Sip, some other refunds and a generous Christmas gift from Ma and Pa Sip, we had $900-plus worth of ship credits to work through, so it was like being at an all-inclusive, in that we never had to worry about paying for drinks and other goodies. Even with Mrs. Sip buying internet and photo packages during the journey, we had plenty of money left for frivolities.

Dream Vacation

This was my first cruise as an ‘elite’ passenger, so I received my first complimentary bar set up. The eight mini bottles Mrs. Sip and I received, along with beers and mixers, went well with the other mini bottles I always pack for cruises and the one-liter bottle of Bacardi 8 Rum I bought at Duty Free on the way down that stowed away in my luggage.

As we set sail and passed under the Golden Gate Bridge, I purchased my first cocktail of the cruise, the Limelight (lime vodka, club soda, ginger ale, lime juice, cucumber). It would be the first of many, including the Red Carpet (vodka, cherry liqueur, ginger beer), Dark N’ Stormy, Pina en Fuego (tequila, lime juice, simple syrup, muddled pineapple, jalapeno), Paloma Caliente, Lynchburg Lemonade, Lucky Charm, Cartagena Cool (rum, cinnamon, orange and chocolate bitters, orange peel), Manhattan, and Floradora (gin, raspberry, lime juice, ginger beer). Basically, I never drank the same recipe twice!

Our first port stop of the expedition was in Maui. We began the excursion with lunch at Waikiki Brewing’s Lahaina location. Over the course of our meal, I enjoyed the Hana Hou Hefe and Jalapeno Mouth, while devouring a Chicken and Pork Belly Wrap with Potato Mac Salad. We had a lot of fun here, with the bar being in full-festive St. Patrick’s Day mode. Before returning to the ship, we also hit Kohola Brewing, where I tried their Red Sand Amber Ale and Mrs. Sip and I shared the Hana Mac Nut Stout.

Cruise Training

The next day, we were on the Big Island, where we enjoyed an amazing lunch at Kona Brewing. Their pizzas are still some of the best I’ve ever had, as I went with the Kulana Bacon Cheeseburger variety. Over the course of a long meal, I indulged in servings of the Kua Bay IPA, Purple Grain (Amber Lager) and Koko Brown Ale. An unknown IPA was also accidentally delivered to our table and I was happy to help eliminate it.

Following lunch, we stumbled to the nearby Puna Chocolate Co., in search of shaved ice and other treats for the Sipplings. Upon entering, we became aware they served chocolate cocktails, dubbed Choc-Tails, so had to sample a couple. I went with the Aztec Old Fashioned (whiskey, Hawaiian chili pepper syrup, Aztec chocolate bitters, black cherry), while Mrs. Sip selected the Chocolate Margarita (tequila, orange liqueur, crème de cacao, lime, orange blossom water), which came with a delicious chocolate rim.

Prior to getting back on the ship, I did an ABC Stores run, smuggling onboard a bottle of Sailor Jerry’s Spiced Rum, along with a couple mixers for the next stage of the trip. That night, Mrs. Sip and I won a bottle of the cruise’s not-so-good bubbly, nailing a perfect score while playing 90s Sitcoms trivia.

Cruise Ship Drunk

Our last Hawaiian island stop was a two-day sojourn in Honolulu. Following a morning spent at the Waikiki Zoo, it was time to quench our thirst with a stop at Maui Brewing’s Waikiki location. This meant, we went to Waikiki Brewing in Maui and Maui Brewing in Waikiki! At the restaurant, Mrs. Sip and I shared a yummy order of MBC Nachos with Pulled Pork. To drink, I had the Waimea Red Ale. Boy Sip then awoke from his slumber and demanded a McDonald’s cheeseburger, so I raced to the other end of the beach strip, stopping for a brief beer at Lulu’s.

I then hurried back for our dinner reservation at Duke’s Waikiki. Here, Mrs. Sip and I shared a pair of appies in the Korean Sticky Ribs and Crispy Coconut Shrimp. For beverages, I had both the Hana Koa Rooftop Pale Ale and Maui Lahaina Town Brown. Of course, we finished with a serving of their famous Kimo’s Original Hula Pie, which was complimentary, as we were celebrating Boy Sip’s birthday from the day before.

The next day, we only had a few hours on land before setting sail again, so visited Aloha Brewing, which had quite an extensive menu of beer options. Between Mrs. Sip and myself, we tried the Hi-Bitchcus Ale, Froot Lupes IPA, Kaka’ako Tripel and Aloha Hefeweizen. Although we definitely didn’t have the time to do it, Mrs. Sip insisted on popping into Honolulu Beer Works on our return to the ship, so we rushed servings of their Cocoweizen and Cream Ale. A more relaxed return is warranted in the future.

Cruise Liver

Aboard the ship again, Mrs. Sip and I partook in a wine tasting, which is free for elite passengers. My only complaint with these, is there’s too much yapping… I was done all my wines well before they finished talking about each one and thankfully had the excuse of checking in on the kids to make my quick exit.

Over our return days at sea, I composed a bar crawl that hit some of the more unique settings on the ship, with the caveat that Mrs. Sip and I had to each order the other’s drink. It all went down like this:

  • Outriggers Bar – Margaritas: Chocolate & Chili Margarita for Mrs. Sip, Sweet & Smoky Margarita for me
  • Wheelhouse Bar – Adapted Classics: Elderflower Paloma for Mrs. Sip, Jack Daniel’s Smash for me
  • Crooners – Martinis: French Martini for Mrs. Sip, Sailing Through Orchards for me
  • Bellini’s – Bellinis: Fellini for Mrs. Sip, Sweet Annie for me
  • Vines – Classics and Beyond: Beverly Hills Iced Tea for Mrs. Sip, Rob Roy for me
  • Good Spirits – elaborate cocktails: Sandia en Fuego for Mrs. Sip, Bangkok Mule for me

Cruise Drinks

Our final port stop, offered a few hours in Ensanada, Mexico. We rushed over to Thor, which we thought was a craft brewery, but was just a bar. There, while trying to fix one of the kid’s toys, I knocked over a freshly-poured pint of Harry Polanco Red Ale, which sucked. We did use the bar’s internet to figure out where an actual brewery was, so headed over to Wendlandt, where I tried their Perro del Mar IPA. We then rushed back to the ship again for our final day at sea.

Upon returning home, Mrs. Sip surprised me with tickets to the Red Hot Chili Peppers concert at the end of the month, as part of our 21st dating anniversary celebrations. Prior to the show, we had dinner and drinks at Original Joe’s, where their daily special was 22oz tankards of beer. Mrs. Sip went with the Golden Lager, while I had the Red Ale. We followed that up with the Silver Dollar cocktail for Mrs. Sip (suggested by me) and a Double Spiced Rum and Coke for moi. To fill our tummies, we shared the Chicken Tenders with Poutine. I like that many of the meals at Original Joe’s come with two sides and we will have to frequent the restaurant more often, as they had numerous menu items we wanted to try.

Chili Peppers

As for the concert, I find you’re always trying hard to maintain your buzz throughout a long show, while not letting the stadium take too big of a bite out of your wallet. Mrs. Sip and I started with a tall beer each and later a pair of margaritas per person (they offered Lime Margartita, Charra Negro and Tequila & 7). The show was fun, but when the band closed out the night without playing my favourite song of theirs, Scar Tissue, it all seemed a little anticlimactic. Maybe next time…

April is already shaping up to be insane, with a fully-booked calendar, despite us still recovering from March. Par for the course, for the Family Sip!