July was a very busy month, featuring my first foray to Europe since 2019 and many of the other events that typically fill our summer calendar. Let’s get right to it and see what the Sip Family was up to:
The month began with the Sipplings going on a mini road trip with Ma and Pa Sip, leaving Mrs. Sip and I to take full advantage of some kid-free time. Our first outing started with hitting the Howe Sound Taphouse & Kitchen in New West for happy hour. There, I had a pint of the King Heffy Imperial Hefeweizen, followed by a Pickleback shot. Mrs. Sip ordered their Chips, Salsa & Queso offering, which was a good little snack.
Next, we walked the short distance to Georgie’s Local Kitchen & Bar for Trivia Mania. I ate the Cheeseburger + Fries from their daily specials menu, while we split a pitcher of Blue Moon. The trivia here was very difficult and not as much fun as other places we’ve played before. The questions seemed very niche and it was also hard to hear the host in our section of the place.
The next day, we attended a wedding in Chilliwack, grabbing a quick drink upon arrival at the ceremony. The reception was hosted at HubCo Brewing in Mission. There, I had a number of beers and cocktails as the evening progressed. These selections included the Burton Ale and Citra Pale Ale, as well as both cocktails on tap, the Gin & Grapefruit and Peach, Orange & Vodka. Top appies offered were the Pulled Pork Tacos and BBQ Chicken Flatbread.
On our last day of freedom, we met up with friends to try Gordon Ramsay Burger at the Great Canadian Casino Vancouver (actually in Coquitlam, but whatevs). I ordered the Stout Burger, which I was very happy to see had finally made the menu. I’d had the burger before at the Las Vegas BurGR, but when the restaurant first arrived up north, it wasn’t part of the opening menu. To drink, I had a pint of Four Winds Pale Ale. Among the differences I noted between the Vegas and “Vancouver” locations were that fries actually come with your burger, with upgrade options also available, the drinks were obviously cheaper than the Vegas strip offers and the food prices were the same, but being in Canadian currency helps.
With a number of hangouts and get togethers over the middle of the month, I picked up a few different vodka soda cases. First up was the Remix Vol. 2 Vodka Soda pack (Blood Orange/Tangerine, Blackberry/Mango, Grapefruit/Lime, Peach/Nectarine). This was followed by the Verve Vodka Soda 24 Variety Pack, with new flavours including Lemon-Yuzu Sour and Black Cherry, joining the core Wild Strawberry-Lemon, Peach-Blackberry, Watermelon-Raspberry and Grapefruit-Elderflower. I also bought a bottle of the limited edition Bombay Sapphire Sunset Gin, featuring flavours of golden turmeric, Indian white cardamon and Spanish mandarin.
Our long-awaited European vacation (my first time crossing the pond post-pandemic) finally commenced, with us landing in Cologne, Germany. Our train from Frankfurt to Cologne was incredibly delayed, cancelling out our chance to hit a brauhaus. We instead settled for a quick pizza meal to satisfy the kids and hitting a grocery store for ice cream bars and tall can German brews.
The next day, we hit the one attraction we hoped to in the city, the Lindt Schokoladen (Chocolate) Museum, where we enjoyed numerous pieces of chocolate. After a quick McDonald’s meal, we were back onto the trains for our travel to Belgium.
The bulk of our trip was spent at the Center Parcs location in Les Ardennes. Here, we would spend a week at what I can best describe as a mix between an all-inclusive resort and glamping. We had a “half board” package, which meant all our breakfasts and dinners were included. At dinner, there was a self-service beer tap, offering Jupiler Pilsner. I drank so many glasses of this beer over our stay it was practically coursing through my veins by the end. As for food, I thought most of what I ate across the trip was very good.
The resort also had a small market, where we purchased supplies for our cottgae. This included a series of Belgian beers: La Tharee Amber; Belgium Peak Blonde, Brune, IPA and Tripel; Leffe Tripel; and La Vieille Salme Blonde. During one of our walks through the nearby town, we also grabbed a bottle of La Myrtille d’Amelie Blueberry Beer. I must note, it has been a while since I drank beers out of a bottle, as the local industry has vastly moved towards tall cans. I also snagged bottles of Captain Morgan Spiced Rum and Pepsi at the Spar grocery store close to our resort because daddy needed his medicine!
One of our days was spent offsite, journeying to the small town of Coo to check out their Wild Park. This was followed by visiting Aywaille, which has the Grottes de Remouchamps, the longest underground river in Europe.
As the calendar turned from July to August, we left Belgium for London, England, the last stop of our European expedition. That will be covered in the next Sip Trips, along with all the other adventures we get up to over the month.
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