When I first learned about this beer from Tin Whistle Brewing, I knew I’d have to get my grubby mitts on it eventually. A recent trip to Legacy Liquor Store helped me cross the drink off my always growing to do list.
The Summertime Coconut Hopfenweisse was a good beer, refreshing and wheaty, but very light on the coconut flavour. The 5.5% ABV, 20 IBUs is described as having a “subtle hint of coconut on the finish,” so I guess it comes as advertised.
Available in bomber-sized bottles at private liquor stores, this limited release may be hard to find, now that summer has come and gone. Some craft beer-focused restaurants and bars may also have it on tap, but it could be elusive to unearth.
I still have to visit Tin Whistle’s facility on my next trip to Penticton. I’ve always enjoyed their presence at the Penticton Farmer’s Market, allowing me to have a drink and stock up on supplies for my stay in the city.
As I’ve written previously, I’m a big fan of companies releasing mixed six- or eight-packs, with two each of three or four different beers. With that in mind, I recently picked up Cannery Brewing’s set, including this product.
The Anarchist Amber Ale is very refreshing and perfect for beating the summer heat, as I did, using the brew at my beer league baseball this previous weekend. The 5.5% ABV, 27 IBUs beverage is just right in each category, with Cannery calling it “a beer lover’s beer.”
Also included in the Cannery Variety Pack is the Naramata Nut Brown Ale (among the Sip Advisor’s favourites) and the Trellis IPA. Two recipes the brewery offers for the Amber Ale, include a Curried Stew and Lobster Tails Steamed in Beer.
My previous trips to Cannery’s tasting room in Penticton have always been enjoyable, thanks to their awesome patio space and collection of games for patrons to try, while enjoying a flight of beers. I hope to be back soon.
Recently, while looking for a beer case to stock the fridge of the Sip Advisor headquarters, this Bad Tattoo Brewing product caught my eye. Featured in the ‘Brewer’s Favourite’ slot of the Flash Pack, I decided to investigate.
The Midnight Hopmare Black IPA is a solid drink choice, using black malts to round out its flavour profile and colour. At 6.6% ABV (I’m a little surprised it’s not 6.66% ABV) and 80 IBUs, the beverage is boozy and hoppy, just the way I like ‘em.
The beer is also available by itself, in bomber-sized bottles, at private liquor locations and at Bad Tattoo’s Penticton tasting room and pizza parlour. Mrs. Sip and I, along with friends, have enjoy this location a couple times in the past.
The brew’s label is pretty intense and perfect for Halloween. Tattooist Jeff White, an artist with the Kettle Valley Tattoo Co. created the label. He said: “I hope you enjoy drinking this beer as much as I enjoyed creating the label.”
Spider decorations are synonymous with Halloween, so why not partake in this Tin Whistle Brewing product on what’s supposed to be the scariest day of the year?
The Black Widow English Dark Ale is light, but flavourful, featuring tastes of roasted malts and a hint of chocolate. The 5% ABV beverage has a very low hop content, making it pretty accessible for all types of drinkers.
The beer was formerly known as a Mild Ale, but I prefer the English Dark Ale designation better. It can be found in bomber-sized bottles at BC Liquor Stores and other private locations around the province.
Mrs. Sip is deathly afraid of spiders, which has given the Sip Advisor ample opportunity to be her hero, stomping on and disposing of the eight-legged terrors. I simply hate walking into their sticky webs.
While hunting for beers to use during the Sip Advisor’s annual beer pong tournament, I decided to pick up Bad Tattoo Brewing’s Flash Pack case. The set includes this great beer, which I remember enjoying a couple years back on my very first visit to Bad Tattoo’s Penticton tasting room.
The Los Muertos Cerveza Negra is a crisp and refreshing dark lager. The 5% ABV, 25 IBUs beverage uses three different malts (Pilsner, Crystal, and Munich) to achieve their desired results. As the company writes: “It is reminiscent of a light German Bock, but with a Mexican twist.” I love the label work on this beer, as well as Bad Tattoo’s entire lineup.
The Cerveza Negra is available in bomber-sized bottles, as well as the aforementioned Flash Pack. The case also includes the brewery’s Tramp Stamp Pale Ale, West Coast IPA, and True Love Kolsch (seasonal). I thought the collection was pretty diverse and enjoyed the variety of different products.
The brew received of a silver medal at the 2015 Canadian Brewing Awards in the North American Style Amber Lager category. Following up on that success, Bad Tattoo also released the Dia De Los Muertos Cerveza Fuerte (a Belgian-style Abbey Ale) to go along with the Day of the Dead theme.
While the government-operated BC Liquor Stores are a great resource for craft beer drinkers across the province, private retailers often carry a wider product base and have become a reliable source for the Sip Advisor. That was the case recently, with my discovery of this Tin Whistle Brewing release.
The Stag Apple Scotch Ale is a great beer, with flavours of apple and cinnamon spice joining the caramel notes one would expect from a Scotch Ale. I’ve become a huge fan of Scotch Ales over the course of this BC Beer Baron project and this 8% ABV beverage was a strong addition to my checklist.
First released in 2013, the brew is available in bomber-sized bottles. The beer took home the top prize at the 2014 BC Beer Awards in the UK Ales category, as well as a bronze medal at the 2013 Canadian Brewing Awards in the Scotch Ale class.
I really wish Tin Whistle would launch its own website. While somewhat active on social media, such as Twitter, I feel its criminal in this day in age to be operating a company and not be established online. Beer this good deserves more of a presence.
On our recent visit to St. Augustine’s, this beer from Cannery Brewing instantly jumped out at me from the restaurant’s extensive tap menu.
The Drupaceous Apricot Wheat Ale is brewed with Canadian wheat for a hazy appearance. Apricots are added after fermentation, giving the beer “an Okanagan twist”. This summer seasonal comes in at 5% ABV and 25 IBUs for a nicely-balanced experience.
For those unfamiliar (as was the Sip Advisor, despite my wordsmith reputation), ‘drupaceous’ refers to fruits that are comprised of an outer skin, a juicy middle layer, and a shell on the inside. These include peaches, cherries, plums and apricots, among others.
Looking for beers to cleanse the palate during a wine weekend in Kelowna last month, I eagerly grabbed this Tin Whistle Brewing product. Although it survived the trip and came home with me, it wasn’t long before its luck ran out.
The Scorpion Double IPA is packed with citrus flavour thanks to its high dosage of hops. At 8% ABV and 85 IBUs, the beer is sure to sting drinkers and that’s just the way the Sip Advisor likes ‘em.
The Imperial IPA is available in bomber-sized bottles from various liquor stores. The brewery seems to have a thing for naming their beers after deadly creatures, also having the Rattlesnake ESB, Black Widow Mild Ale and Killer Bee Porter, among their arsenal.
I first had this beer a couple years back at the Penticton Farmer’s Market, where Tin Whistle routinely sets up shop. I still have yet to visit their brewery, which will have to wait for a future expedition.
One of the things I like best about Langley’s annual Tip N’ Taste event is the lineup of companies they pull together, representing many outposts of the province. For example, joining the fray from Penticton was Cannery Brewing.
Among the products they brought with them, was the Trellis IPA. While I enjoyed the beverage, this IPA is very light on alcohol content at 5% ABV. That said, the hop level is just right at 65 IBUs, so there’s a flavour punch. As the brewery writes: “This drinkable IPA uses several varieties of hops to keep you wanting more but also keep you standing.”
The Trellis IPA replaces Cannery’s previous IPA (now retired), as part of the brewery’s Core Brands lineup. The company also has the limited release Wildfire IPA, among their arsenal. The Trellis IPA is currently available in bomber-sized bottles, with 355ml cans soon to come.
Some recipes the folks at Cannery suggest making, using the Trellis IPA, include beef stew and Thai chicken BBQ. Now the Sip Advisor just needs to find someone to cook some of these delicious sounding items up for me!
This Bad Tattoo Brewing beverage was another recent pick-up in the Okanagan of a winter seasonal release that I had yet to come across until summer rolled around.
The Waes Hael Spiced Seasonal Ale is a fantastic brew. There’s a lot going on in this drink, with ingredients that are inspired by wassailing, an ancient tradition of visiting homes to participate in yuletide celebrations around Christmas. Recipe elements include cinnamon, nutmeg, vanilla, all spice, ginger root, and even roasted apples.
The beer holds up well in summer weather, despite being a ‘winter warmer’. Waes Hael means “Be You Healthy” and that is certainly achieved by the 6% ABV Winter Ale.
Bad Tattoo suggests enjoying the beer at a warmer temperature than other products. It is available in bomber-sized bottles from select liquor stores, although you may have trouble tracking a serving down until the next winter season.