July 19 – Tennessee Honeycomb

And the Winner Is…

Today we celebrate drink #200. People often ask me what I hope to get out of this site and I simply tell them that as long as I’m enjoying the ride (and all you little sippers out there are, as well), then that’s all I really need. But it would be nice to be bought out for a lifetime supply of booze and some stock options! On with the awards…

Biggest Surprise

Sometimes I go into making a drink with very little hope I’ll actually enjoy the recipe. Other times, I think a cocktail is going to be wicked awesome and it fails to deliver. This edition’s nominees include a Caesar recipe I made seconds of; the McNuggetini with its delicious blend of milkshake and barbecue sauce; and the sadly disappointing Chocolate Milk Mojito.

Nominees: CaesarMcNuggetiniChocolate Milk Mojito

Winner: McNuggetini – I had faith in this concoction, but was still stunned at how well a Chocolate Milkshake and Barbecue Sauce could meld together!

McNuggetini Martini

Best Site Searches

There have been some really funny searches that have brought visitors to this site. While I wouldn’t classify these people as members of Sip Nation or as little sippers in any way possible, they have stumbled upon my little slice of the internet through explorations that range from bizarre to downright hilarious.

Nominees: ninjas hate crunchy leaves; guys crotch lederhosen; how to use trollop in a sentence; morning sex cardio; cat litter cocaine; wedding planning sucks

Winner: how to use trollop in a sentence – I knew my legacy in life was to be a teacher and I hope readers everywhere have learned a number of lessons from my warped mind.

Most Difficult Drink

I’ve learned throughout life that nothing comes easy… even when making cocktails. These nominees include the Whiskey Sick Day, where whip cream made a mess of everything; the Seven Deadly Sins shot, which required me to layer six different ingredients; and the Bend Me Over Slammer, which did not want to cooperate in the fizz department.

Nominees: Whiskey Sick DaySeven Deadly SinsBend Me Over Slammer

Winner: Seven Deadly Sins – I had to be uber careful with this shooter because any false step and the ingredients would blend together, forcing me to start from scratch.

Seven Deadly Sins Shot

Best Garnish

I’m a huge fan of the garnishing game and I work hard to make my drinks unique. Sometimes the best thing for a drink is a simple lemon, lime, or orange wheel or wedge, but anytime I can break outside of the box, I’ll be sure to do that. While this is a tough category to trim down, it must be done for the sake of awesomeness.

Nominees: Gummy Snakes, Caesar Eco-System, PB&J Rim, Decapitated Strawberry, Barbecue Sauce Rim and Chicken McNugget

Winner: Gummy Snakes (used on Mojave Green Rattlesnake) – I delayed this drink by two months, searching for gummy snakes and the wait was well worth it when you see the final product.

Best Photo

This is another very tough category to pare down and pick a winner for. As previously stated, I work very hard on the presentation of cocktails for this miraculous site. That, combined with Mrs. Sip’s editing abilities and we try to offer a visually wonderful cocktail, regardless of taste and all that other junk!

Nominees: Mojave Green Rattlesnake, Snickertini, Guillotine

Winner: Mojave Green Rattlesnake – I love how this picture turned out, with the gummy snakes cooperating amongst the martini.

Mojave Green Rattler Cocktail

Top Shot

A favourite feature of mine on this site is our Super Saturday Shot Day page. Have a visit sometime and see all the hard work we’ve put into getting blitzed on shooters! Here are the best (in my personal opinion, which is all that has ever mattered!) we’ve made over the last 100 drinks.

Nominees: Carpet Licker, B-52, Seven Deadly Sins

Winner: Carpet Licker – While the name may be a turnoff to some (and remember, I don’t come up with these monikers), the shot was delicious and looked fantastic!

Best Drink

And here we are at the big award of the night. You wouldn’t believe what happened for our last winner, the PAMA-Jama. It became the talk of the town, earning seven-figure endorsement deals and TV pilots before substance abuse problems and a falling out with its management team led to one of the quickest rise and falls in stardom history. Let’s hope history doesn’t repeat itself!

Nominees: Raspberry Mojito, Mojave Green Rattlesnake, Coco Bongo, Root Beer Fizz, Tennessee Honeycomb (today’s cocktail!)

Winner: Raspberry Mojito – Each of these cocktails earned a 5-Sip rating, but the Raspberry Mojito takes home the statue thanks to it earning me the reputation of King of Mojitos!

Drink #200: Tennessee Honeycomb

July 19

Time to return the tuxedo again until drink #300… damn, just realized there’s a little whiskey stain on the breast pocket… I knew I shouldn’t have slammed back so many drinks!

Sip Advisor Bar Notes (5 Sips out of 5):
I “borrowed” this recipe from a local restaurant, Steamworks, were I thoroughly enjoyed this cocktail on a recent guy’s night out. Honey Whiskey has to be one of my favourite spirits out there and this drink lets it shine. Orange Bitters are the icing on the cake for this treat, while I’ve already written of my affinity for Ginger Ale as a mixer.

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May 17 – PB&J Martini

Peanut Butter Jelly Time

After yesterday’s debacle of a cocktail, I’m happy to follow it up with this treat. Like a professional athlete in need of a bounce back effort, here I am scoring the game winning goal, destroying the walk-off homerun, hitting the buzzer beater… you get my drift. While I’m a big fan of liquid lunches, I have to say that my heart flutters for sandwiches, as well. Here are some of the best ones:

Grilled Cheese

I’ve mentioned before that I’m not the biggest fan of cheese. That said, I’m bizarrely a fan of grilled cheese sandwiches, providing they’re made with a white cheese like mozzarella or swiss and not the processed American cheddar slices that are synonymous with the meal. With a side of potato chips and a dollop of ketchup to dip your sandwich into, I’m in kid-like heaven.

grilled-cheese

BLT & Club

When I was younger, I was a picky eater. A BLT, though, was a favourite of mine and a regular order at restaurants. As my tastes evolved, the club sandwich largely replaced the BLT for me and it doesn’t matter whether that extra meat is turkey, chicken, ham, or all three… they’re all going to the same wasteland known as my stomach! You have to remember, my little sippers, bacon is an essential item on nearly every sandwich, so don’t be stingy with it.

PB&J

The classic that I make better than most everyone else on the planet (if I don’t say so myself)! Now that I’ve also conquered the liquid form of this marrying of peanut butter and jelly, you might even say that I’ve become a god among men. There aren’t many tag teams out there that can compare with peanut butter and jelly. Ham and pineapple gave them a run for their money once, but it was an uphill battle.

Ice Cream

The first draft of this blog did not include the scrumptious ice cream sandwich. For that, I have repented my sins and after considering whether or not my best days were behind me and it was time to retire from the writing game, I have decided to carry on and work at redeeming myself. The best ice cream sandwich I’ve ever had is the Tollhouse Chocolate Chip Cookie one, which used to be infinitely better before meddlesome folks began their crusade against junk foods.

ice-cream-sandwiches

Beef Dip

Not a lot beats a nice soft roll, stuffed with thin slices of roast beef and a delicious hot au jus to dip the sandwich into. Flavouring a meat in its own drippings seems cannibalistic, but nobody’s on trial here, so go ahead and do your worst. Destroy that sandwich with the ferocity of a natural predator and don’t feel a moment of remorse. If you are not of the carnivoristic variety, then go on your merry way with your *chortle* salad.

Pulled Pork

I love barbecued meats, especially pulled pork. I could eat this stuff on the reg and never get sick of the deliciously shredded substance. If you throw a little creamy coleslaw down on that sammy, brother, your head will be spinning into orbit. You don’t trust the Sip Advisor? You know, I’m not a one dimensional cocktail jockey… I hate other skills to go along with my liquor awesomosity.

pulled-pork-pancake

Now that is a beautiful sandwich!

Philly Cheesesteak

I had never really tried a cheesesteak sandwich until an American Cheesesteak restaurant opened up close to my home. I have to say, that I was completely blown away. My order of choice is The Cowboy, which includes shaved prime rib, crispy onion straws, barbecue sauce, bacon mayo and aged white cheddar (which by now, you know is disqualified from my order). It’s a delicious meal that I don’t indulge in often enough.

Meatball Sub

Make sure to have your pens and paper ready because I’m about to reveal to the world my typical Subway order, now famously referred to as ‘The Advisor’. I start with a 12-inch meatball sandwich on Italian herb and cheese bread (yeah, I oddly like cheese in my bread, but not on my sandwich). I elect to not have it toasted and then I add the following condiments: lettuce, tomato, pickles, black olives, green olives (if I’m at one of the rare Subway’s that carries this delicious addition) and topped with mayo. My order is rarely modified because consistency is an art form.

Drink #137: PB&J Martini

May 17 P&J Martini

  • Rim glass with Peanut Butter and Jelly
  • 1.5 oz Chambord
  • 1.5 oz Frangelico
  • Top with Milk

I bet after reading this, every single one of you are hungry for a good sandwich! In writing this post, I realized that I’ve never really had a true Sloppy Joe before. I will have to give this a try and see if it cracks the list above. My money is on it making the list… anyone else care to enter a wager!?

Sip Advisor Bar Notes (4 Sips out of 5):
A tasty drink made all the more better with a very fun rim job. You can also turn the ingredients into a shooter, if you remove the milk proportion. I’ve wanted to try this drink for some time and I was finally able to put it all together. It actually tastes like a peanut butter and jelly sandwich, minus the bread and with a little more booze flavour than the lunch has. You won’t be disappointed if you try it yourself.