Sip Trips #5 – Cask Comforts

No need for a lengthy lead up, let’s cut right to the chase. The big outing this week for the Sip Advisor was attending Yaletown Brewery’s Caskival 2015 event on Saturday. The event featured 13 cask IPAs, from 13 different craft breweries around the region.

For $25, each person received a punch card for the 13 casks and then it was time to travel around and get your IPA on! Beers were provided by Whistler BrewHouse, 33 Acres, Brassneck, Red Truck, Yellow Dog, Moody Ales, Bomber, Bridge, Deep Cove, Steel & Oak, Yaletown Brewery, Big Ridge, and Parallel 49.

IPAs

After about half our cards were punched out, we were in need of some eats, which we found at The Distillery, next door. With beers at a minimum of 5.5% and most in the 7% range (maxing out with the Parallel 49 Toques of Hazard 9.2% offering) we were all flying pretty high by the end of the event. Still, my punch card was fully used… a grand achievement!

I’ve really been getting into IPAs over the last year and many of these were very good. I found that I’m not really into dark IPAs, such as Bridge Brewing’s Black Rye IPA. If I had to choose a favourite among the bunch, it would have been Red Truck’s Citrus IPA, which blends lemon, lime, and orange juices together with your typical heavy hops.

That evening, I was part host to a birthday celebration for Mrs. Sip and I used my legendary skills to defend the title ‘King of Mojitos,’ which I bestowed upon myself many years ago. Raspberries, blackberries, limes, and mint were flying around everywhere. I think I even wound up with some fruit in my hair!

Mojito Dog

To celebrate the end of the work week, Mrs. Sip and I finally cracked open the Steel & Oak/Four Winds Gratzer collaboration I mentioned last week and the dark, smoked sour brew came exactly as advertised. It’s a lighter beer, at only 4%, but tastes really good and goes down easy. I wish we had more in the fridge!

In new product releases, I stumbled upon Schweppes Dark Ginger Ale the other day. While I didn’t pick it up, I’m very curious, given my affinity for ginger ale, as a cocktail mixer. And here I always thought ginger ale was already quite dark, especially compared to lemon-lime sodas. This may be a rare item to hit Canadian markets first.

The biggest liquor news of the week may have been Budweiser’s anti-craft beer ad, which aired during the Super Bowl. It broke the internet, as far as fans of micro-breweries are concerned and many of them immediately backlashed against the campaign. Jim Vorel of Paste Magazine, perfectly attacked the attack ad, most notably pointing out that Budweiser slammed a beer flavour that is made by a brewery they recently acquired. What a bunch of mooks!

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Estonia – Hammer & Sickle

Free as a Bird

Freedom… it’s something most of us take for granted. We wouldn’t do that, however, if we had been occupied by one empire after another for hundreds of years. Estonia (our next stop as we tour the liquor universe) has been listed as one of the freest countries in the world, following centuries of control by other countries. It’s a long and winding road, so buckle up and enjoy the ride to liberty.

meanwhile-in-estonia

If this doesn’t say freedom, I don’t know what does!

While Estonia was a long holdout in converting to Christianity during the Middle Ages, Pope Celestine III made sure that came to an end, calling for a crusade against the pagans of Northern Europe. In 1208, present-day Estonia was raided and despite resistance and fighting for many years, the country was finally conquered by Denmark in the north and Germany in the south. Around the same time, some Swedish people – including descendants of the legendary Swedish Chef – also settled into Estonian coastal land. The Germans became the ruling elite of Estonia by the end of the Middle Ages.

Fighting over Estonian land persisted for hundreds of years with Northern Estonia falling under Swedish control, while Southern Estonia briefly found itself under rule by the Polish-Lithuanian Commonwealth (ah, the PLC… not a group to meddle with). In 1625 the Swedes captured much of mainland Estonia and absorbed it into their growing empire. Estonia accepted this occupation, in exchange for protection against Russia and Poland. Kind of like a smart, but small kid recruiting a tougher, cool kid (although Sweden’s cool factor can be debated for hours on end) for protection against bullies.

When Russia defeated Sweden in the Great Northern War of the early 1700’s, they gained control of Estonia, although the legal system, governments, and education was mostly German up until the late 1800’s and in some cases, the first World War. The Russian Revolution of 1905 changed the landscape of Estonian life, but also opened the door for the country to gain autonomy.

Bread Freedom

Following World War I and the fall of the Russian Empire, Estonia declared its independence on February 23, 1918. It wasn’t long before they were back fighting, however, as the Red Army invaded just days after a provisional Estonian government was in place and the Estonian War of Independence lasted the next couple years. On June 15, 1920, Estonia adopted their first constitution and even joined the League of Nations in 1921, but we all know how that ended!

There was more trouble brewing for Estonia, however, as en route to a presidential election in 1934, Konstantin Päts, the head of state, became the country’s authoritarian ruler. The next period of life in Estonia was known as the Era of Silence. I’m praying this term also one day describes the death of reality TV. Political parties were banned and the parliament did not hold session from 1934 to 1938. Instead, Päts ruled by decree, much like the Sip Advisor does around the company headquarters!

As if things couldn’t get any worse, the Soviet Union and Germany signed the Molotov-Ribbentrop Pact on August 23, 1939. The deal saw the two countries split up the nations the lay between them (Estonia, Finland, Poland, Lithuania, and Latvia). Estonia went to the Soviet Union in the fantasy draft and it wasn’t long before the regime moved into its new territory.

Estonia Girls

The USSR occupied Estonia from 1940 to 1941 and during that time arrested over 8,000 citizens, executing more than a quarter of them. Next up, the German Nazi regime invaded. While originally welcomed, with hopes that Estonia could return to being an independent state, those wishes were quickly dashed by goose-stepping and swastikas.

World War II was not kind to Estonia and its people. The population decreased by about 200,000 people, with 80,000 fleeing West and 30,000 soldiers killed in action. Much of the land was destroyed, including ports, railways, and industrial and residential areas. As the Germans withdrew from the country, the USSR swooped in and put Soviet rule in place, arresting and executing those who opposed the takeover. Poor Estonia couldn’t buy a break.

Hidden behind the ‘red curtain,’ a movement known as the ‘Forest Brothers’ grew – similar to Robin Hood and his Merry Men, but minus the awesome songs of the Disney and Men in Tights offerings. They opposed the Soviet occupation and grew to approximately 30,000 members. Their resistance was ultimately unsuccessful and it wasn’t until the late 1980’s that the tide began to change and Estonia reached for sovereignty again. The 1990’s brought free elections, a new congress, and a referendum on independence.

Free Turtle

Estonia’s confirmation of independence occurred on August 20, 1991. The day has become a national holiday as a result and features Will Smith battling aliens to save the world. On June 28, 1992, Estonians approved a draft constitution and on September 20, 1992, Lennart Meri was elected president, choosing Mart Laar as prime minister.

Things continued to roll along for Estonia as the new millennium approached. The country joined the European Union in 2004 and adopted the Euro currency in 2011. In recent years, Estonia has found itself ranked first in Internet Freedom (so much porn!) and World Liberty. Congrats to everyone who made it all happen!

Estonia: Hammer & Sickle

Hammer & Sickle Drink Recipe

  • Muddle Mint and Lime Wedges
  • 1.5 oz Vana Tallinn
  • Dash of Brown Sugar
  • Top with Club Soda
  • Garnish with Mint Sprig

What’s next for the Baltic nation is unknown, but I sincerely hope things continue on an upswing. It’s a beautiful country and one I consider to be a hidden gem when touring Northern Europe.

Sip Advisor Bar Notes (4.5 Sips out of 5):
Being the King of Mojitos comes with great responsibility… it means that you always have to be on the lookout for new variations to master. I wanted to try this recipe because the Vana Tallinn and Brown Sugar change things up from your usual Mojito Recipe and this cocktail is a keeper. The Vana Tallinn, which carries a vanilla flavour, makes for a delicious Mojito ingredient, getting along very well with the Brown Sugar and even the Mint and Lime Wedges. I took the drink name from Vana Tallinn’s Wikipedia page and although it was meant for another concoction, because citation was needed, I decided to steal the moniker for myself!