Beer of the Week #35 – Yellow Dog High Five Hazy IPA

I have now had this Yellow Dog Brewing selection a couple times, in two different formats. If a third opportunity presents itself, I won’t hesitate to drink it again no matter what form it comes in.

The first time I had the High Five Hazy IPA was as a mango-flavoured variation at Craft Beer Market’s Caskapalooza 2017. The next was from the brewery itself, as we recently visited Port Moody’s amazing Brewer’s Row.

Yellow Dog High Five Hazy IPA

Both times, I greatly enjoyed the 6.8%ABV, 50 IBUs beverage. It is available at many of the more notable craft beer establishments around Greater Vancouver and can also be found in tall can format at the brewery.

I was happy to see that Yellow Dog finally got their website up and running since I last covered the brewery as part of the BC Beer Baron project. For far too long, the site was under construction.

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Sip Trips #112: Summer Sizzle

For Mrs. Sip and I, I’ve coined the phrase: Weekend Warriors, Weekday Legends! Our insanely busy last week is a perfect example of our quest to live life to the fullest. Here’s a recap of all the action, which still has my head spinning:

The week that was started with the Sip Alliance attending Tom Petty and the Heartbreakers in concert. Prior to the show, we met for dinner at The Kingston Taphouse, where Mrs. Sip and I shared their delicious Chicken Caesar Flatbread, followed by a slice of fantastic Oreo Cheesecake for dessert. Looking to build a buzz for the concert, I started with a serving of Original 16 Pale Ale and then doubled down with a Spiced Rum and Ginger Ale, which came with the lightest splash of the mixer.

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As for Tom Petty and the Heartbreakers (with special guest The Lumineers), the show was absolutely amazing. The band went through all their hits and had the place rocking from start to finish. Should they return to our beautiful city, I would certainly attend again. During the performance, I shelled out big bucks for a couple Stella Artois pilsners, which was simply the price of doing business.

On our way home afterwards, still feeling the adrenaline, we decided to go for a nightcap at The Loose Moose. There, I had a pair of Stanley Park Windstorm Pale Ales, while the bar filled the area with rock music, including my favourite Tom Petty track, Running Down a Dream.

On Saturday, Ma and Pa Sip hosted our Baby Shower Beer Garden. In the weeks leading up to the celebration, I lost sleep over my concerns that we’d run out of brews. The night before, I even made a run to get another two cases for additional coverage. In the end, we survived the night, thanks to mixed packs from Phillips, Whistler, Vancouver Island, Bowen Island, Central City and Big Rock breweries. We also had some ciders, coolers, wines, etc. to cover all the bases. Our guests really enjoyed the set-up and being able to try a variety of beverages. A huge thanks to both our sets of parents for their help with the party and to all those who attended and were so generous with gifts for our little one.

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The next day, I was right back at it, meeting up with the guys at Colony on Main for a couple beers, prior to attending a Vancouver Canadians game. While at the stadium, I visited the amazing Craft Beer Corner on multiple occasions, grabbing servings of Big Rock Citradelic IPA, Whistler Grapefruit Ale, and Steamworks Summer Ale and Flagship IPA. While I’m still not the biggest baseball fan, there’s something so appealing about foot long hotdogs, a beautiful day and drinking at the ballpark.

Following the contest, which the Canadians won, we visited Dubh Linn Gate Irish Pub for a wrap-up. There, I had a pair of their Gatekeeper Caesars (complete with chorizo stick and pickled spiced bean), which were on special. The drinks provided a perfect finish to the hectic, but oh so memorable weekend.

Did things get lighter with the work week arriving? Heck no! Remember, the Weekday Legends portion of our credo? On Tuesday, Cousin Sip and I attended Caskapalooza 2017 at Craft Beer Market. The event featured 36 casks, with all the industry’s big players on hand. Tickets were $25 each – with partial proceeds going towards the Dress for Success charity – and included 12 tokens. With Cousin Sip’s help, we tried more than two-thirds of the available beverages, with my favourites being Yellow Dog’s Mango High Five Hazy IPA and Granville Island’s Porter Con Chocolate Picante.

Beer Work

The week wrapped up with a return to Darby’s Gastown for their pub trivia night with Mrs. Sip’s work crew. Over pints of Fuggles & Warlock Agent Orange IPA and Steel & Oak Towers and Trains IPA, our team put up another valiant effort, but finished tied for fourth place. Still, this earned us a set of passes to one of the local Escape Room companies.

On tap for another busy week upcoming is our first Dinner en Blanc; our fifth wedding anniversary, celebrated by visiting the Pacific National Exhibition (PNE) for the first time in 15 years; a baseball tournament, complete with beer garden; our one-day pre-natal course (we’ll find a way to make things fun); and a return to Port Moody’s Brewer’s Row!