Mrs. Sip and I have been so busy recently that it took a couple weeks to get around to sitting at the computer to record our latest adventures. Here’s what we’ve been up to lately.
A couple weeks ago, we attended the Vancouver Canucks Summer Showdown, a game contested between the team’s prospects. With our season ticket membership, we were entitled to four free tickets, so we quickly selected seats, which were disappearing rapidly. What we learned later, was that the game also included a free entree and beverage, which later became two drinks with alcohol options including wine and beer (albeit Budweiser). For our entrée, both Mrs. Sip and I went with the Prime Rib Sandwich from Carve, after being teased by in-game promotions for the food stall all season long. Other options included: Chicago Dogs from Steamers, Chicken Lover’s or Cheese Pizza from Pizza Hut, Poke Salmon from Catch, Bacon Cheddar or Veggie Burger Platter from Triple O’s, and Smoked Meat Poutine from Crisp. As if that wasn’t enough, free ice cream and popcorn could be found throughout the evening. The event was a lot of fun, with my only suggestion being to have beers available at unused beer stations to alleviate the food lineups, which grew long with many just wanting to use a drink ticket.
Two nights later, we were at BC Place Stadium to watch the Vancouver Whitecaps defeat the Chicago Fire. While at the game, I had a large serving of Stanley Park Trail Hopper IPA, which cost a whopping $16. I know event pricing can be wacky, but I feel things are way out of hand when you can get an entire six-pack and more for the same price as one beer at a game.
Onto some reasonably priced fare, last week we attended Disney Trivia at Pat’s Pub (presented by Tipsy Trivia Vancouver). While we had to buy tickets (costing $10, plus tax each) to this trivia, we had a good time and Mrs. Sip even won one of the raffle prizes, taking home a Corona cooler bag that was filled with two t-shirts and a hat. The food at Pat’s Pub was very decently priced, with us each ordering $10 Chicken Strips and Fries that really hit the spot. The bar is also home to Hastings Mill Brewing, so we ordered very tasty pints of their Highland Scottish Ale and Strawberry Honey Hefeweizen, throughout the night.
The next night, I celebrated a friend’s stag party at one of the Playland 19+ Nights. We decided to go with the $81 VIP ticket (compared to $31 for general admission), which provided us with front of the line access to 10 rides, as well as a private bar. Drinks available included Parallel 49 beers, well drinks, and amusement park-inspired specialty cocktails, such as Sno-Cone and Candy Floss martinis. It had been a number of years since I had attended Playland and we had a great time riding the old wooden coaster and watching the burlesque show.
While the above doesn’t look like much activity over the last two weeks, my liver and weary eyes can attest that we’ve been busy. I’ll wrap with some recent purchases, which include the Parallel 49 Fanny Pack, and Fernie/Four Winds Sirocco Rauchbier, which have kept me quite happy in recent times.