Today is Canadian Thanksgiving and while it’s not the tradition that the American version has grown to be, it does provide an extra day off and a chance to reflect on the things we’re thankful for. Here’s my list:
Although we are going through a trial separation (ie. she’s taken off on one of her world travels and left me to look after the house, pets, kids, and savings – if we had any of those things), I have to single her out as my greatest thing to be thankful for. She is my muse, my benefactor, and my raison d’etre. Now get your butt back home so you can sample all the wonderful creations this shambled mind is coming up with!
Family and Friends (aka The Sip Alliance)
I have some of the greatest family and friends anyone could ever dream up and I challenge anyone to top what I have been blessed with. The Sip Alliance has greatly supported me in my expedition to present a new cocktail every day to the wild, wild web. From shooting me ideas, to providing me with new alcohols to experiment with, I have the best pit crew a liquor jockey could ever ask for.
All My Little Sippers
This website has been a smashing success, in my honest opinion. Our stats continue to improve and I have all you readers to thank for that. I’m sure you’re asking yourself: “How can I support the Sip Advisor more?” Well, unless you’re Scrooge McDuck and want to sponsor my endeavours, you could at least like us on Facebook, sign up to follow the blog, or just continue to check back when you’re in the need of some info-tainment!
While I may not agree with the choices of many (your vegetarians and what have you), I’m happy to live in a time and place where people have the right to be who they want to be and what they want to be. When I declared to the world (well, perhaps it was more of a small gathering) that I intended to drink 365 cocktails in the calendar year of 2013, nobody told me I wasn’t allowed to do that (although they probably should have!) and all I received was love and support.
Can you imagine life without these wonderful machines? I surely can’t. How would I get my fries or chicken strips or even tempura vegetables? Most of you have heard the harrowing tale of my quest to get a deep fryer – despite Mrs. Sip’s opposition – going so far as to petition the internet to support my cause. While we came up short in our pursuit, I still have much love for one of the greatest inventions in history.
Do you remember that scene in Fight Club, where Edward Norton’s character describes the contents of his fridge and it’s basically stuffed with condiments? That might as well be me on some occasions. I’m a full ranking member of the sauce nation. I love so many of these concoctions, that I mix and match them like women do with their clothing and I get giddy when I discover a new item I want to purchase.
Laughing soothes the soul and therefore I surround myself with as much funny material as I possibly can. From trips to the local comedy club, to sitting back with a few of my old animated friends (The Simpsons, American Dad, Archer, etc.), rarely does a moment go by where I’m not getting in a good chuckle. I often break out into hysterical laughter in the middle of a quiet work day, leaving my colleagues to ponder my mental state!
Drink #287: Green Gobbler
- 0.75 oz Raspberry Vodka
- 0.75 oz Pumpkin Pie Vodka
- Splash of Blue Curacao
- Top with Sweet & Sour Mix
- Garnish with Berries
What are you thankful for on this most glorious of days away from work (aren’t they all wonderful)? Enjoy your feast!
Sip Advisor Bar Notes (2.5 Sips out of 5):
Perhaps this isn’t the most traditional Thanksgiving recipe I could have used, but the mix of flavours intrigued me and so I went for it. The drink was only okay, as I didn’t taste the Pumpkin Pie Vodka as much as I hoped I would. It was kind of subdued by all the citrus and berry notes.