Flavour Revolution – Salted Caramel

Liquid Sunshine

Salted Caramel has become an incredibly popular dessert trend, featuring in cookies, cakes, ice cream, chocolate bars, milkshakes, and nearly every type of treat one can dream up. A perfect mix of sweet and salty, this combo has even been turned into a spirit flavour. Salted Caramel is not alone, though, on the dessert-turned-liquor front. Here are some other post-dinner courses that have been translated into booze:

Cookie Dough

The Sip Advisor has yet to try this alcohol from Pinnacle Vodka, but given it’s one of my and Mrs. Sip’s favourite desserts (often enjoyed in Dairy Queen Blizzards and other indulgences), we should get our hands on a bottle ASAP. As a human facsimile for the Cookie Monster, this is a notable omission from my bar collection.

cookie dough

Rainbow Sherbet

This vodka, also from Pinnacle, should be the official booze of the LGBT community. Personally, I wonder which flavour features most heavily amongst the berry, orange, and lime. Perhaps it’s a different experience for each drinker and one I should test on myself.

Cotton Candy & Caramel Apple

Why not bring the festive fun of the carnival home with you… in liquid form! While I’m not really into cotton candy, I have used the Pinnacle Cotton Candy Vodka in a previous Flavour Revolution article. On the flip side, I love Caramel Apples (especially the ones that are loaded with Smarties and other goodies), but have yet to try any booze related to the treat.

S’mores

This campfire classic is brought to you by Three Olives Vodka and it tastes like a mix of marshmallow and chocolate, with a hint of Graham cracker… exactly what you’d expect. I have used the spirit in a number of beverages seen on this site and the best part is you don’t need a fire or pokers to enjoy.

smores multiple

Pumpkin Pie & Pecan Pie

While I’m more of a fan of fruit-based pies, such as cherry and apple, these two pie variants are the ones that have been turned into spirits. I have a bottle of Pumpkin Pie Vodka at home that I haven’t had the chance to get into much yet, but with family members who love the Thanksgiving tradition, I’m sure it won’t take long for the bottle to get some serious use.

Lemon Meringue

Sticking with popular pies, we have an entry from Sobieski Vodka, which puts a spin on the tart pastry. Mrs. Sip isn’t a fan of lemon-based desserts and while I’m lukewarm to them, in alcohol form, it might be more tolerable.

Birthday Cake

With this libation option, you can celebrate your birthday anytime you want, which is awesome, unless you’re one of those anti-birthday peeps… although if that’s the case, you probably aren’t the drinking type, either.

birthday cake boobs

Cinnamon Buns

Thanks to a partnership between Pinnacle Vodka and Cinnabon, the world was introduced to this yummy liquor, which does its best to replicate the experience of biting into one of their famous buns. The taste is a mix of cinnamon sugar and cream cheese icing and it works for dessert cocktails.

Crème Brulee

Ma and Pa Sip brought a bottle of Crème Brulee Liqueur back with them from Colorado last spring and it didn’t take long for the sweet treat to disappear. Sadly, Mrs. Sip (a certified Crème Brulee fiend) wasn’t around to sample any. That’s what she gets for taking off on me for a month-long European holiday!

Blueberry Pancake

Okay, I know pancakes are a breakfast food, but I think the intent here is to replicate a crepe-type dessert. This is another liqueur (from McGuinness) that I have yet to try, but I have seen it around and perhaps I should just take the jump and see what it’s all about.

Bacon-Pancakes

Sugar Cookies

Who doesn’t like sugar cookies? Well, diabetics, I suppose, but I think they’re appreciated by most other folks. This is another vodka that I have yet to try and while it’s not at the top of my list to pick up, I’d certainly try it at a friend’s place.

Glazed Donut

Coming in liqueur and vodka releases, when I first came across a bottle, by chance, my jaw literally hit the floor. Mrs. Sip saw the look in my eyes and knew that we’d be going home with the product. Since then, I’ve used it in a number of drinks – usually shot recipes – and have enjoyed it thoroughly.

Candy Bar

Who doesn’t love some chocolate for dessert? Well, this chocolate-caramel flavoured vodka from UV will satisfy your need, while also limiting your calorie intake. I’m very curious about the chocolate-caramel blend and if it’s anything like the real thing, I’ll come away pretty happy!

Flavour Revolution: Bad Romance

Massive thanks must be given to the various companies that have a willingness to experiment and bring us many of these flavours, of which there are some I just couldn’t fit onto this list. This includes Strawberry Shortcake, Peppermint Bark, King Cake, Peachberry Cobbler, Cookies N’ Creme, and Chocolate Cake. It seems that spirit creativity knows no bounds!

August 26 – Wedding Cake

I Thee Wed

Yesterday, Mrs. Sip and I celebrated our first wedding anniversary. With that in mind, I’m reflecting back to our special day last year. Weddings are a funny thing to plan. You put so much energy and effort into one day (a day you’re too busy to enjoy every detail of) and before you know it, the day has passed. I wouldn’t consider myself a wedding coordinator expert and I know every person has their own desires and budget, but for my money, these are the must-haves for your nuptials:

Live Band

While a DJ will get the music job done, I will never regret shelling out a little extra to have a live band at our wedding. Mrs. Sip and I are classic rock fans, so we picked a local band, The BobCats, which specializes in covers of The Beatles, The Rolling Stones, CCR, Van Morrison, and others. We’d seen the guys perform multiple times before and were thrilled when they were available to work our wedding and rock the joint to the early hours of the morning.

Electric Mayhem

These guys were my second choice to play our wedding!

Photographer

This one is pretty obvious and I think very few couples get married nowadays without a professional photographer documenting their special day. Our photos are amazing and will provide instant memories of our wedding as we review them over time. Magnolia Photographic was the perfect choice for our wedding and I’m particularly fond of the stunning shots of Mrs. Sip, who looked drop dead gorgeous that day (and all other days!).

Videographer

When Mrs. Sip and I first started the wedding planning process video was not a priority. Hell, it wasn’t even on the list. Then you start talking to people who fully recommend getting a videographer and you start looking at videos and it suddenly becomes a must-have. We buckled and hired a great little company (RF Weddings) that provided us with an amazing video of highlights from the day. The way they blended song and images together was truly masterful and guests loved watching the same day edit during our reception.

Candy Bar

This was another idea that wasn’t initially on our original list of ideas, but I threw it on the “to do” list last minute after attending a friend’s wedding in Toronto which featured one. Choosing all the candy to put into the bar was a lot of fun, but tracking down containers to display the treats was a little more daunting (we wanted drink-themed glasses like martini and goblet styles). Still, we got it done (thanks to an extra shopping trip by Ma Sip) and the creativity of the friend I put in charge of setting up the station.

Candy Bar

This was our actual wedding candy bar… looks pretty sweet, am I right!?

Entertainment during Photos

Mrs. Sip and I didn’t want to kill the buzz of guests between ceremony and reception, when most couples now disappear to do off-site photos with their wedding party. We had a strings band (Musical Occasions) play between the two events, while beverages and snacks were available and we also had a group come out that does magnetic photos of your invitees, which they can take home. On the subject, you also don’t want to force your guests to kill too much time between the ceremony and reception… keep that in mind.

Buffet

Not to take a shot at plate service for dinner, but I prefer buffets, which allow guests to grab exactly what they want, enjoy a variety of options, and eat until they’re about to explode. With all the craziness going down at our wedding, I only managed to load up my plate once and never even got to the dessert edition, although it looked spectacular. The folks at the Shaughnessy Golf & Country Club sure know how to put a spread together.

funny-buffet

Limos

It’s your special day and you might as well be travelling in style. Unless you have a cool and unique car for transport, a limo is the best way to achieve this. Ace of Spades Limos worked diligently to get everyone where they needed be when they needed to be there. We used four different limos during the day (one for the bride and bridesmaids, one for the groom and groomsmen, one for the wedding party for photos, and one at the end of the night for the happy couple) and there wasn’t a single issue to deal with.

Hotel

In my books, it just doesn’t seem as special if you go through the whole wedding process, only to return to your normal home that night. Indulge in a little pampering and take off to a nearby hotel. We checked into the Pan Pacific along Vancouver’s waterfront. It was a mch needed respite as it allowed Mrs. Sip and I to get away after the wedding, digest the events of the day together, and enjoy some quality one-on-one time. Couples can also achieve this much needed getaway by immediately leaving for their honeymoon, which is a good way of forgetting all about any post-wedding issues!

Drink #238: Wedding Cake

Wedding Cake Drink Recipe

  • 0.75 oz Gin (I used Tanqueray)
  • 0.75 oz Amaretto
  • Splash of Pineapple Juice
  • Splash of Orange Juice
  • Splash of Milk
  • Garnish with Wedding Bands (if you got them!)

What are the wedding must-haves that you insist on? Have any issues with my list? Too bad, it’s written in internet stone!

Sip Advisor Bar Notes (3.5 Sips out of 5):
I already made the Wedding Cake Shot, so now it was time to try the martini edition. There are other versions of this drink, but I wanted to see how all these ingredients would work together. The Gin doesn’t overwhelm the taste buds, which surprised me and nothing is out of place at all with this cocktail. Getting the wedding bands to sit just right for the photo was a pain, but it was one of those ideas I just had to see through.

June 18 – Paradise

Paradise Found

Everyone has their own idea of paradise. Here’s mine:

Cat-Is-Ready-For-Paradise

Drinks

Let’s start with the easy stuff. There is a 24/7 all-inclusive open bar. All the best liquors from around the world are in full stock and the taps are filled with my favourite beers. Every garnish you can imagine is ready to be used and interesting glassware is in abundance.

Food & Snacks

All my favourites are served around the clock. We’ve even imported items from my preferred restaurants and room service is available at all hours of the day, with no extra charge. There is a bottomless (Mrs. Sip won’t be alone!) candy bar that is filled with all the finest chocolate, gummies, and sours the world over. Similarly, every chip flavor is represented with a fully-stocked chip bowl bar, where the motto is: “come for the salt, stay for the flavour!”

Wardrobe

It is illegal for Mrs. Sip to wear anything more than a bikini, including in the winter, although she is allowed to wear a robe then. Meanwhile, the weather is so perfect, that I spend my days in swimsuit and tank to show off my chiseled-out-of-rock body!

cute chick

Music

Classic rock tunes are pumped into the atmosphere non-stop and only shut off for naps and sleepy time. Mrs. Sip is allowed the odd dance tune, but it has to be approved by my commission of music experts and it will cost her half her wardrobe.

Movies & TV

Only the best in adult animated comedy is broadcast in my paradise… okay, I’ll allow some other programming, but it will largely be comedy-based, with only a few dramatic shows sprinkled amongst the line-up schedule. Everything is, of course, viewed on a state-of-the-art projection screen in our theatre wing.

Activities

Aside from the open bar and buffet, there are a few essential setting elements I can’t forget. There is a lazy river that I can wind down every day, eventually finishing off with a dramatic raft waterslide and pool drop. There is also a hot tub where we can party and relax our tense muscles. Looking for evening entertainment? How about trying your luck at the casino or taking your lady on a date night to the fully-stocked games room or even 18-hole mini-golf course! Finally, what dreamland would be complete without one of these…

paradise ball pit

Exercise

In a perfect world, we would all look exactly how we wanted without having to put any effort into keeping fit and healthy. That said, all my favourite sports equipment is readily available, including an ice rink for hockey and a complete gym. Best of all, in this little world, you don’t get gross callouses on your hands that take forever to fully heal. Let’s not forget about the hardcore calorie-burning sexercise either!

Miscellaneous

There has to be some pets in this perfect world and that would definitely include kitties and puppies. Birds are shot on sight, if they somehow manage to make it past my crack security staff. I think that about sums it up. Ah, I love imagination!

Drink #169: Paradise

Paradise Cocktail

  • 1.5 oz Gin (I used Tanqueray)
  • 1 oz Apricot Brandy
  • Top with Orange Juice
  • Garnish with Apricot Slice

I guess, for the most part, I basically described a cruise where you largely stay in your room, eat and drink what you want and have a number of entertainment options at your fingertips. What would you include in your paradise? There are NO wrong answers… except for birds!

Sip Advisor Bar Notes (3.5 Sips out of 5):
Like all Orange Drink/Apricot Brandy concoctions, this reminds the palate of a Creamsicle. The addition of Gin makes it a little boozier than other recipes, but it tastes good. I subbed Orange Soda for Orange Juice because I wanted to try something different and OJ, I’m just not that into you!