January 10 – Bay Breeze

Missed Connections

Whenever I write a blog for this project, I try to come up with a topic that at least slightly goes along with the drink I’m presenting. Some work better than others. Given that today I’m covering the Bay Breeze, I thought it would be a perfect opportunity to talk about one of the most famous, breezy (if sometimes foggy) bays in the world, San Francisco, and my chance to thank a mysterious stranger.

san-francisco

This is my version of a Craigslist ‘Missed Connection’ post. For my honeymoon in September 2012, my wife and I went on a two-and-a-half week cruise through the Panama Canal. We started in our hometown of Vancouver and finished in Fort Lauderdale, Florida. The first port of the sailing was San Francisco. We had previously stopped in San Francisco earlier in May 2012, before taking a short cruise from San Fran back to Vancouver

(Note: Yep, we’re 29 going on 50 with all our cruisin’, but until you’ve sat on your own cabin balcony, clad only in a robe, with drink in hand, don’t knock it.)

On that trip, we spent most of our short time there, exploring the famous piers, where we enjoyed fantastic seafood meals, scrumptious sourdough bread and delicious pints at Beer 39 (cleverly located on Pier 39). When we returned in September, our plan was to once again hit the piers, but this time, my wife wanted to do some wine tasting. I got my beer last time, so it was only fair to do wine for her on this stop.

(Note: We still hit Beer 39 for a flight of beers because I wear the pants in this relationship!)

(Note: I don’t, but I’ve made peace with that!)

Pier 39

It was a grayish day in the bay area, but nice enough that we were able to sit outside on the beautiful fern covered patio for our wine tasting at Wines of California Wine Bar, ironically with our cruise ship situated behind us in the distance. We took turns taking pictures of each other with the ship in the background, before a woman at the table next to us asked if we wanted one together.

(Note: I love the random people you meet while out on a drinking adventure… the salt of the earth, if you ask me.)

One thing led to another and we began chatting with her and her boyfriend. They had been dating a few months and as a 50th birthday present (although the dude looked like he should have been celebrating 40, instead) she had taken him on a surprise trip to San Francisco. We chatted about our honeymoon just starting, his 50th birthday bash, which tequila we should look out for in Mexico (our next stop was Cabo San Lucas and he was a bit of an expert, given his Mexican heritage and story about how much tequila they had at his party).

It was a great way to spend some of our stop and I even found a wine that I really enjoyed, Francis Coppola’s 2011 Diamond Collection-Emerald Label-Pinot Grigio, which was kind of a big deal because I’m not the biggest wine connoisseur.

(Note: Yes, that Francis Coppola – producer of Apocalypse Now, etc. and uncle of Nicholas Cage – in case you were wondering!)

The couple we were chatting with had to run for their tour of Alcatraz Island and so with a “happy honeymoon” they paid their bill and we said our goodbyes. My wife and I finished out wine flights and food and I began wondering why the waitress hadn’t approached us for a little bit. Perhaps she was just letting us enjoy our afternoon without interruption. When she finally came over to us, she revealed that the couple had covered our tab.

We were truly touched by the generosity of these complete strangers and it was an absolutely amazing way to begin our long-awaited vacation. We have vowed to pay this kindness forward when we are in a similar situation in the future and I look forward to doing so.

So, wherever they may be and I hope they one day read this, from the bottom of my heart (as well as my wife’s), I thank both of you for providing us with a wonderful example of how to do things right for your fellow human beings.

Now onto today’s drink…

Drink #10: Bay Breeze

Bay Breeze Drink

  • 1.5 oz vodka
  • Top with half cranberry juice and half pineapple juice
  • Garnish with a lime wedge

Sip Advisor Bar Notes (3 Sips out of 5):
I wasn’t a huge fan of this drink. That’s not to say it was bad, but it just didn’t amaze me or anything. Pineapple Juice is far from one of my preferred mixers, so maybe that played a role.

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