Love & Hate – Glass Slipper

[Over 2025, the Sip Family will use their Magic Key year passes to attend the Disneyland Resort frequently. Therefore, I think a lot of my content will be Disney based, while also presenting a Disney-themed cocktail recipe.]

To be clear, Disneyland is my happy place and when I’m there, I feel like I’m in my most comfortable tourist bubble. That said, the happiest place on earth isn’t perfect and it does have flaws. After countless trips to my mecca, here are the elements I love and hate about the resort, starting with those I appreciate:

Rides and Attractions

At the root of visiting these parks is experiencing the rides and attractions that are world famous. It’s always hard to select my favourite ride, as there are too many contenders. Sometimes, it’s a case of my favourite ride being whatever one I’m currently on! Among my preferred experiences are the Matterhorn, Space Mountain and Radiator Springs Racers.

Themed Lands

No company in the world does theming better than Disney. When you walk through Cars Land, for example, you feel as if you’ve stepped into Radiator Springs and the Cars movie universe. Even lands I’m not thrilled about, such as Star Wars: Galaxy’s Edge, truly immerse you in the fictional universes you’ve come to love (or sometimes hate!).

Characters

While I’m no longer seeking autographs and pictures like I did as a kid, it can still be exciting to see various characters around the park. It’s fun to watch the Sipplings meet and interact with today’s breadth of costumed creatures, whether they be from Disney classics or newer properties, such as the superheroes of Marvel. Particularly entertaining are the likes of the Cruella DeVille, the Mad Hatter and Gaston.

Food and Treats

As I’ve often said, the resort has really upped its food and beverage game since I was younger. Prior to each trip now, I go through all the options available around the park and make a wish list of what I’d like to try or experience again. There’s so many options now that the Sipplings have enjoyed treat marathons, where we try as many goodies as we can over our stay.

Cast Members

Most of these folks work very hard to keep guests happy. It can’t be the easiest job, so kudos to those that go the extra mile to enhance the Disney experience.

Beers and Cocktails

I am still floored with how different Disney World and Disneyland are with ideas around booze. Disney World seems flush with drinking establishments, while at Disneyland only one of the two parks offer a variety of beverages, while the other only has beer, wine and cocktails at their sit-down dining options. Still, lineups are much more tolerable with a drink in hand and roaming the park with a beverage is now commonplace.

Family Time

Walt Disney created Disneyland to provide a place for people, particularly families, to enjoy together. Our trips to the resort with the Sipplings provide focused time with each other, minus the typical distractions you find at home. We get to experience the thrills, chills and spills of the park as a unit and build up core memories that we’ll all appreciate for the rest of our lives.

Getting Away From Life

When I’m at Disneyland, no matter how briefly, my outside world challenges melt away. Work concerns, bills that are due, etc., are all pushed to a space in my mind that is locked for the duration of our stay. Sure, those adult problems come back in a hurry, but it’s nice to silence them for a short period of time.

Being a Kid Again

Disneyland provides me the opportunity to feel like a kid again… but this time I have my own money to enjoy the parks as I see fit. You can be goofy and carefree and throw around cash like you’re Scrooge McDuck!

It feels almost sacrilegious to talk about the negatives of a place that has brought me so much joy over the years, but here we go:

Reservation System

Before you even get into the park nowadays, there are many annoyances. Tops among them, is the reservation system, which limits visitors to four reservations at a time. This means, if you plan to be in the area for longer than four days, you have to add more days as you go along. That can be stressful, as you never know if things will work out as you hope. Also annoying – and seemingly unfair – is the fact Disney World has removed their reservation system, while it remains at Disneyland.

Crowds

The resort is never not busy. Sure, some days and times of the day can be lighter, but there is always a mass of humanity strolling through the park gates. It’s certainly not a place to be if you hate larger gatherings. I can get uncomfortable in these situations, but for whatever reason, I’m able to largely put that aside for the sake of being at Disneyland.

Lineups

These crowds I speak of can create long lines, meaning you spend the bulk of your day snaking through extensive queues. Thankfully, Mrs. Sip and I know the park so well that we can tell whether a lineup is worth doing or if it’s better to head somewhere else.

Strollers

Nothing spills my drink more than when I’m trying to get to a certain place and I have a double-wide stroller slowing my progress. And don’t get me started on electric carts, especially those being operated by people who seem to have no malady whatsoever. Another thing to hate about the mass of strollers in the park is the designated stroller parking areas, which take up what used to be real estate that was dedicated to walking lanes, congesting the park even further.

Slow Walkers

In a similar vein to strollers, I hate slow walkers or walk-blockers as I’ve tried to coin as a phrase. I can let it pass for an elderly folk, but if the person is younger and seems fit, why the hell are you walking at a snail’s pace?

Genie Plus/Lightning Lane

I was a huge fan of the FastPass system the parks used to use. It was free to all and allowed you to get on a couple rides each day with minimal lines. Today, after you’ve already drained your life savings to visit the resort, the only way you can get some front of the line action, is to shell out another wad of cash and buy the Genie Plus passes, giving you access to Lightning Lane queues. If it was a modestly-priced add-on, I’d get it, but you have to pay another $30-$40 (per person!) on top of your exorbitant park passes.

Ride Breakdowns

I’m shocked with how many and how frequently rides seem to breakdown around the parks nowadays. I don’t remember things being like this in my younger days. I’m not sure if it’s because standards are higher now or, as Mrs. Sip theorizes, they don’t have the maintenance crew they once had, but you can often look at your park map on your phone and see multiple attractions closed at a time. It almost seems like the rides are on a rotating breakdown schedule with how frequently they occur these days.

Ride Refurbishments

It sucks when one of the rides you enjoy or were looking forward to going on is closed for refurbishments. If it leads to updates or something new with the ride, I’m all for that, but improvements/advancements don’t seem to happen as quickly as they should and rides coming off a refurbishment seem to breakdown just as frequently as others.

Walking and Sore Feet

At the end of each very long day, you’re bound to be physically and mentally exhausted. Sure, you feel a sense of accomplishment with your day and falling asleep – as well as sleeping soundly – is helped by all that you’ve endured, but when your alarm goes off the next morning, you kind of wish it wasn’t another day in the parks.

Expensive Items

Disneyland is not cheap. You know you’re signing up for a costly vacation when you book it, but some elements of the vacation are ridiculously overpriced now. Most beers will set you back $16. For Canadians like us, that’s like $20. I know what you’re saying: “Just don’t drink.” But come on, it’s a vacation. There will be time to worry about the bills later.

Lack of Express Lines

Aside from cost, one other complaint I have for the Disneyland drinking game is that there are no express lines for drink orders at certain food stalls. I was recently in a 30-plus minute lineup to get cocktails for Mrs. Sip and myself because they were only sold at a location that had a massive line for food orders. A streamlined process for those who only want to grab a quickly filled cocktail would be appreciated.

Security Lineups

In the before times, pre 9/11, there was no such thing as going through security to access the parks. Today, you can experience an immense lineup before even queuing for your first ride of the day. One fix I recently though of – though I’m sure I’m not the only one – was to have a couple lines for folks without bags or anything that needs to be checked more thoroughly. A couple express lanes would help, I believe. People with strollers should also have their own dedicated lanes, so they’re not holding everyone else up as Mr. Security has to go through every pocket of a diaper bag.

Expensive Hotels

There was a time when Mrs. Sip and I could get a hotel on South Harbor Boulevard, right outside the park, for $100 per night. And this wasn’t that long ago. Today, you’re looking at $300 per night easy and that’s if you can even get a room. We’ve tried some other areas because of this and are still working to find the perfect balance of location and price.

WAY Too Much Star Wars

I know some people love the Star Wars additions, even Mrs. Sip. This has made me more disappointed in her than I ever thought possible. I’ve never been much of a sci-fi fan and didn’t grow up watching the movies, so I always find it hard to get jazzed up to enter the Galaxy’s Edge area. If just that existed, I could make peace with things, but the fact there’s another large dose of Star Wars in Tomorrowland is just excessive.

Love & Hate: Glass Slipper

  • 2.25 oz Gin
  • 1 oz Blue Curacao
  • Garnish with Edible Glitter

For all that can be frustrating with the resort, I still treasure every moment I have within its walls. I hope to live to the day where I’m strolling the park in an electric cart, annoying the younger folk with slow speeds and dangerous maneuvers!

Love & Hate – Adult Orange Julius

Who doesn’t love a good food court? Even the Sip Advisor tips his cap to these collections of gastronomic greatness. Here’s some reasons to appreciate these quick serve plazas:

Variety

You can practically travel and taste the world at a food court. If your group is big – and adventurous – enough, you could put together quite the international smorgasbord, featuring culinary delights from across the globe. You could also cover the multiple courses (appy, main, dessert) of a meal in one stop. The possibilities are endless.

Satisfy Everyone

Even picky eaters, kids included, can find something delectable at a food court. With the Sipplings in tow, Mrs. Sip and I have definitely hit multiple stalls in order to get the kids and ourselves fed. Why can’t offspring, who share similar genetic makeup, be more agreeable on tastes and preferences?

Food Court Salad

Try New Things

Thanks to food courts, I’ve been able to try some restaurants – and types of food – I may not normally have been able to consider or access. Yes, I’m still prone to visiting some of my long-time favourite fast food chains, but food courts at least allow for me the opportunity to think about experimenting.

Good Meeting Place

The food court is a perfect destination to set as the spot to either meet folks to start your day, end your day or both. You can begin or end with a meal… or both. I’m not here to criticize your gluttony! The food court also offers a fantastic people watching forum, keeping those who arrive earliest entertained.

Better than Shopping

The Sip Advisor vehemently hates malls. Like, capital H Hate… like, all caps HATE! So, if I have to be at a mall, I’d rather be eating or chilling in the food court than popping into any stores. Like most fellas, I know exactly what I want and where I can procure it. I definitely can’t stand going shopping with no plan in place.

Cat Hates Mall

While food courts can be amazing for mealtime, not every element of these places are for the better. Let’s take a look at elements that may keep folks away from these areas:

Lineups

Getting your food order in could be difficult, depending on time of day and popularity of your selected stall. There can also be confusion over who has already ordered and who hasn’t, as folk mill around waiting for their food. Even wading through a sea of people to look at restaurant menus or get to the next location can be tough.

Indecision

With so many options, sometimes it’s hard narrowing down your choice. I typically decide what to eat based on what I’ve eaten recently or what’s upcoming on the menu plan, looking to grab something different than meals that sandwich the current one. While this tactic works most of the time, occasionally I’m still split on what to choose.

Food Court Seat

Finding a Table

During peak times, such as the lunch and dinner rushes, nabbing a table to sit at can be trying. The difficulty level goes up depending on your group size. I hate seeing a single person taking up a four-seat table, but they were likely in a similar situation to me and just grabbed the first thing that came along. I have seen attempts for more communal eating areas, but that leads to my next point…

Annoying Fellow Eaters

I was recently at a food court, where someone at a neighbouring table was watching something on their phone with the volume blasted to the highest possible level. There can also be a general displeasing amount of noise as volumes grow and people try to talk over the general racket. If these things bug you, avoid peak food court hours.

No Liquor Options

Food halls have become popular around the world, often offering a few options for folks to grab a craft beer or glass of wine. Sadly, that is not the case with food courts, which don’t offer any alcoholic beverages. Surely, we can all work on this and allow a couple locations per food court to be licensed to serve. What a utopia that would be!

Love & Hate: Adult Orange Julius

Adult Orange Julius

  • 1.5 oz Vanilla Whiskey
  • Top with Orange Juice
  • Splash of Milk

I went with this cocktail given Orange Julius is a food court staple, found in almost every mall I’ve ever visited. There are many variations of this blended recipe, so I’ve combined them into a version that most appeals to me. Happy shopping food courting to all!

July 17 – Gambon’s Corner

Are You Being Served?

Perhaps it’s my old age, but I’ve found myself increasingly becoming a bit of a stickler for high standards… providing I’m not expected to deliver them! With that in mind, here are the most annoying things about bars:

Troubles Waiting to be Served

It absolutely sucks when you feel that you’re constantly being passed over by the bar staff, in favour of girls who are falling out of their tops and douche bags that are pushy and demanding to be helped. I understand that the bar can get busy, but that’s why queues of any sort should be established. I like the bars where servers work one general area, allowing orders to be processed in a logistical fashion.

funny-dog-picture-hey-barkeep

Nowhere for Coats

Obviously, this isn’t a big deal during the summer, but I don’t discriminate over seasonal drinking, so it sucks to walk into a bar that only features stools so that you have to throw your coat over your lap or sit on it. I’ve noticed that some joints actually have hooks underneath tables and ledges, allowing you to discard your jacket or other layered paraphernalia.

Lineup outside, Empty Inside

This is a dirty little trick businesses use to drum up business, making it appear like their place is so rocking that people are lining up around the block for the privilege of getting inside. Then, when you do get in, you find the bar, dance floor, etc. to be deserted and you wonder why you ever had to wait to get in at all. Luckily I refuse to wait in line to drink. Why overpay for cocktails I can make myself and waste my time in line when my personal bar is so much better?

Bars that Don’t Announce Last Call

Ever go up to purchase what you think will be your last drink of the evening (at least at the bar… night caps at home are always on the agenda!) and the barkeep informs you that last call has already passed? Well, excuse me… oh no he didn’t… you see, the announcement of last call must be audible to all in attendance and if your establishment is too loud for that (more on that subject later), you should have some sort of bell to impart that wisdom. Otherwise, serve me my god damn drink!

Last Call 2

Sticky Floors

When you walk around a bar and you constantly have to pry your feet from the floor, it makes you start to wonder if the hygiene behind the bar matches. How clean is the glassware, the garnishes, the taps, everything? I’m not complaining about a small patch where some jackass just spilled his entire Jager Bomb, but the kind of pub where every step is like Velcro being pulled apart.

People Taking Large Tables for Small Groups

As much as it sucks to walk into a bar and not be able to find a seat, I can live with that (after all, first come, first served), providing people are at tables fit for their party. I understand that grabbing any table that opens up is a huge score, especially if you’ve been waiting a while, but to see two people occupying a table meant for six or eight customers can really be heartbreaking.

Loud/Bad Music

I hate going to places where I can’t converse with Mrs. Sip or any of the friends we may be out with. What’s the point! If we wanted to sit there and listen to music we have no control over, yelling at each other to be heard, and paying for expensive drinks, we should just go to my house. You can donate to the Sip Foundation, while I blast a random iPod, and yell at people about my grievances!

Loud Music

Gross Bathrooms

Given most bars are trying to encourage your appetite for either food, booze, or both, it’s amazing how many places have disgusting bathrooms. Granted, the people drinking in the establishment are really to blame for the mess, but a little regular upkeep will have customers returning to their tables still in the mood for beer and poutine. Mmmm, beer and poutine!

Unisex Bathrooms

Sticking with washroom issues (no, not that kind of issue), whoever dreamt up this idea was a total fool. Guys go the bathroom to get away from the ladies. Otherwise we’d be as rude as we wanted in their presence. And no girl wants to share a bathroom with a dude. They want to keep all their secrets to themselves. Plus, guys love that they never have to wait in line and laugh at the winding queue that usually builds outside the ladies room.

Obnoxious Drunks

We’ve all been there and it’s not a bar’s fault, unless they haven’t done their job to stop serving some twerp, but an obnoxious drunk can be the last straw on whether you stay at a pub or move on to another place. It’s bad when that obnoxious drunk is in your group and they follow you around to every joint you try to hit. Worst yet, if that obnoxious drunk is you, you’ll never be able to escape…

Drink #198: Gambon’s Corner

Gambon's Corner Martini

  • 1.5 oz Tequila (I used 1800 Reposado)
  • Top with Watermelon Juice
  • Splash of Lemon Juice
  • Dashes of Orange Bitters

This drink comes from the Be At One menu I liberated, while on vacation in London recently. It was in this wonderful bar where I first concocted the idea for this post, noting that many other pubs I had visited just couldn’t compare. What draws you ire when you’re out and about town looking for the love of your life, sweet lady liquor!?

Sip Advisor Bar Notes (4 Sips out of 5):
I wasn’t sure where to rank this drink. Then I added a little Simple Syrup to the mix to combat how strong the Tequila and Lemon Juice were and we had a hit. For those wondering where the name for this cocktail comes from, that mystery has now been solved thanks to a little research. It is named after Sir Michael Gambon, who completed a Top Gear test track corner (now named in his honour) on only two wheels!