Beer of the Week #46 – Persephone India Pale Ale

As Mrs. Sip and I travelled around the Vancouver Christmas Market, I was delighted to discover that Persephone Brewing was on hand, sampling five beers from their lineup. Of course, I tried them all and had a good chat with their people.

The India Pale Ale was my favourite of the bunch, with a balanced flavour experience, featuring tastes of citrus, hops and malt. The 6.5% ABV, 60 IBUs beverage hits all the numbers I like to see. The beer can be found in bomber-sized bottles at BC Liquor Stores

Persephone India Pale Ale

Also available to try were the Black Lager, Persephone Pale Ale, Goddess Golden Ale, and Keller Pilsner. Of these, my second favourite was a close competiton between the Black Lager and Persephone Pale Ale, with the edge going to the Black Lager.

Mrs. Sip and I hope to get to Gibsons and the brewery’s tasting room in the near future. It was suggested we visit during the Sunshine Coast Beer Fest, which Persephone hosts each February, comprised of 17 BC craft creators.

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BC Beer Baron #22 – Persephone Goddess Golden Ale

Hanging out with friends last weekend, I was offered a can of this Persephone Brewing release, which I’ve routinely seen stocked in this Sip Syndicate member’s fridge.

The Goddess Golden Ale, in the Sip Advisor’s opinion, can best be described as a good, solid beer. This flagship brew is styled after an English summer bitter beer and I found it to be rather refreshing. Its IBU of 35 is a number I’m finding to be quite fond of and have seen pop up with other beers I’ve enjoyed. Don’t believe me? Well, the brew did win first prize at the 2015 Vancouver International Craft Beer Awards in the ‘Best UK Ale’ category.

Persephone Goddess Golden Ale

Persephone Brewing is located in the Sunshine Coast town of Gibsons. The brewery is named after the daughter of Zeus and Demeter (the harvest goddess) in Greek mythology. Persephone also reigns as queen of the underworld and was a vegetation goddess before that. This all makes sense (well, perhaps not the underworld part) when you look at Persephone’s business and brewing model. Based on an 11-acre farm, growing their own hops, the brewery works hard to release the freshet beer possible, using only ingredients cultivated in B.C.

I haven’t had the chance to try a lot of Persephone’s stuff, but remember liking their Rum Runner Red Ale, when I tried it last spring. The brewery is acting as hosts of the Sunshine Coast Craft Beer Festival over the Family Day long weekend and Mrs. Sip and I have designs on attending. I’ll have to keep my eye out for this budding craft brewery and their burgeoning line of products.

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