We’re slowly returning to normal here and around the world, as awkward as things still are. The Sip Family hit the ground running this past weekend, with a variety of activities, but first, here’s how we survived the latter portion of self-isolation during the pandemic:
Trips to breweries, wineries and liquor stores helped with getting out of the house and gathering supplies for all the time spent cooped up. Among the items we picked up was the All Together IPA from ABC Brewing (a beer that was made around the world, in support of hospitality professionals); a couple bottles of pink Pinot Gris from Chaberton Winery; and Rosés from Monster Vineyards and Dirty Laundry Vineyards, found at BC Liquor Stores. We also joined ABC Brewing for a round of online trivia one night, which tested our brain functions and also made us feel part of a community again.
As some of the orders we’ve been living by were set to be lifted, Mrs. Sip visited 33 Acres Brewing, where she picked up packs of their Sunshine French Blanche and Fluffy Cloud IPA. A later stop into a BC Liquor Store by me, netted tall can four-packs of Cannery Okanagan Daze Apricot & Pinot Gris Wheat Ale and Russell Peach & Apricot Hefeweizen. So, to put it lightly, we’ve been well set for most of this very interesting time in our lives.
Last Friday, we emerged from our cocoon, enjoying our first date night since Baby Sip 2.0 was born, by attending Rick Bronson’s House of Comedy in New West, with feature comic, Dino Archie. We were offered free tickets to the show, thanks to being members of the venue’s mailing list, with the place operating at 25 per cent of its normal seating capacity. We really enjoyed the performance, although it felt taboo to be out and about with strangers. We also noticed interactions between comedians and the audience were more awkward than usual, as if people forgot how to converse with each other. While there, Mrs. Sip had a Cucumber Mint Mojito and I had the Sick Burn (El Tequileno Reposado, St. George Green Chili Vodka, Lime Juice, Agave Syrup), which was very good. We also split an order of their Mac & Cheese Bites.
The next day, we had a reservation for Backyard Vineyards in Langley, which was practicing social distancing outdoors, with picnic tables well spaced out. We ordered a couple bottles of wine, including their Rosé and Pinot Gris, accompanied by two charcuterie platters. It was a very nice setting, as Toddler Sip could play, while everyone else was able to relax a little.
The weekend wrapped up with us meeting friends at Frankie G’s Pub in the Queensborough area. It was great to be at a bar again, the first for Baby Sip, at two months old. By comparison, the original (OG) Baby Sip was at a bar two weeks after her birth. My meal of the Frankie G’s Burger – which was delicious – was paired with a couple Bomber Park Life Passion Fruit Ales.
So, after our first weekend out in months, I would say it will take some time to feel at ease with attending events, dining out and getting together with friends. I think people that have really shut themselves off from the world will struggle quite a bit in getting back to their normal routines and having an understanding for those that are already there. Respect should be applied in all situations. If you’re ready, and based on the advice of the Provincial Health Officer, you should be able to do these things without feeling bad. Same goes for those that would rather not. So long as people aren’t trying to push their agendas on others, we can all get along.