Love & Hate – Chocolate Obsession

The Sip Advisor is a certified chocoholic. But, not everything that glitters is gold. In recognition of Valentine’s Day, I decided to look at some of the chocolate-based products I love and hate – or at least dislike, as hate seems too strong a word here. First, here are some of my favourites:

Snickers

When I have a Snickers, I feel like I’m having a complete meal. Between the peanuts, nougat, caramel and chocolate, there’s a lot to like. As one of their old slogans says, “it’s so satisfying”. Now, I just need someone to make me Snickers Salad, which consists of Snickers bars, Granny Smith apples and whipped topping, an apparent essential dish of potlucks and parties in the U.S. Upper Midwest.

Twix

As a cookie aficionado, how could I not fall in love with a chocolate bar that boasts a cookie crunch with each bite. Add in a delicious layer of caramel and you have yourself one hell of a combo. Mrs. Sip and I have been lucky to try some of the limited edition Twix offerings over the years, with Salted Caramel and Cookie Dough being particularly memorable.

Twix

Reese’s Peanut Butter Cups

I have always enjoyed peanut butter cups, with the rare crunchy version being my favourite. I have also liked many of the recent Big Cup releases the Reese’s company has come out with, such as Potato Chip and Caramel. No matter what holiday is on the horizon, you can bet the Sip Advisor is tracking down the Reese’s offering for it, whether it be hearts for Valentine’s Day, eggs for Easter, pumpkins/ghosts/bats for Halloween or trees for Christmas.

Some honourable mentions include Oh Henry!, Wunderbar, Take 5 and Butterfinger. Now that I have your salivary glands watering, it’s time to reel you back in and down to earth with some not-so-pleasant chocolate bars. Here are a few the Sip Advisor dislikes:

Milk Duds

Whenever I have a Milk Dud, I immediately regret the experience, as I try to choke down the little ball of chocolate-coated caramel. Mrs. Sip loves adding Milk Duds to popcorn and often leaves me to pick this addition up for her – typically as we’re rushing to attend our show. Perhaps that has fostered the anger I have towards the product.

Milk Duds

Hershey’s Milk Chocolate

These are so plain, boring and unappealing, one wonders how the company ever lasted as long as it has, with this as their core offering. As seen above, the Sip Advisor likes complex, ingredient-rich chocolate bars and this doesn’t jive with that. Same goes for Hershey Kisses, which despite their cute shape, don’t bring much to the taste game.

Whoppers/Maltesers

Another Mrs. Sip favourite that I don’t particularly appreciate in the same way. I think I overdosed on these malt balls one Easter, when in the form of Robin Eggs. Since then, I haven’t looked at the product the same and prefer not to have them around. Still, I’m an upstanding person and will let the Sipplings make their own choice regarding them.

Narrowly avoiding entry on this list and my venomous treatment are creations such as Nestle Crunch, 3 Musketeers and coconut-based bars like Almond Joy/Mounds/Bounty. Looking at the items above, apparently, I don’t like chocolate in ball form.

Love & Hate: Chocolate Obsession

Chocolate Obsession

  • Decorate glass with Chocolate Syrup
  • 1 oz Coffee Liqueur (I used Kahlua Vanilla)
  • 1 oz Irish Cream (I used Bailey’s Red Velvet)
  • 1 oz Raspberry Vodka/Liqueur (I used Tumbleweed Raspberry Moonshine)
  • Top with Milk
  • Garnish with Chocolate Sprinkles

I’ll admit, putting together a list of chocolate bars I don’t like was difficult, as I’m pretty lenient when it comes to treats. I’d say the ones listed aren’t horrible, but they would be my last resorts to feed any chocolate craving.

October 20 – Jolly Rancher

Candy Class

Well friends, the week you’ve all been waiting for is finally here: Candy Cocktail Week! Today we take a crash course on the candy industry thanks to a wonderfully crafted infographic. This proves once again that the Sip Advisor is the only education you need!

How the Candy Industry Started #Candy #Industry #Started #Infographics

Drink #293: Jolly Rancher

Jolly Rancher Drink Recipe

  • 2 oz Vodka
  • 1 oz Midori
  • Top with Cranberry Juice
  • Garnish with Jolly Ranchers

When you go out and share your newfound knowledge with all you friends, just remember who made you the intelligent candy connoisseur you’ve now become… your welcome!

Sip Advisor Bar Notes (4 Sips out of 5):
Candy Cocktail Week got off to a great start with this drink that actually tastes like the candy. It was hard to get the usual sticky Jolly Ranchers to stay on the glass long enough to snap a couple photos, but I got it done. The Melon Liqueur was particularly nice in this recipe.

July 10 – Snickertini

Chocolate on My Mind

Chocolate bars are enticing enough on their own, but a good slogan can really grab your attention and steer you towards that product in particular. Here are some of the best chocolate bar catchphrases:

M&M’s – “Melts in your mouth, not in your hands!”

A great slogan that has also been lampooned in many sexual contexts, as civilization becomes filthier with each passing day. While I’m a Smarties man myself, when it comes to the milk chocolate varieties between the two companies I like that M&M’s has gone on to experiment and make a number of different flavour options. M&M Peanuts and M&M Pretzels have to be among my preferred chocolate adaptations.

M&Ms

Butterfinger – “Nobody better lay a finger on my Butterfinger!”

This catchphrase dates back to when Bart Simpson was the spokesperson for the treat. Commercials usually featured Homer trying to enjoy the chocolate bar, only for things to go tragically wrong for the poor lug. When the contract between the show and Butterfinger was terminated, The Simpsons writers took a few shots at the chocolate bar, including it not being flammable, with Chief Wiggum stating, “Even the fire doesn’t want them.”

Twix – “Two for me, none for you!”

Somehow, Mrs. Sip never got the memo Twix was sending out, as she always thinks the two bars are perfect to split. To that, I say “Only on date nights!” The other 364 days of the year, both bars better be going down my gullet. There’s just something about chocolate, caramel and cookie that work together so perfectly and keep me coming back for more.

Snickers – “Hungry? Why wait?” / “You’re not you when you’re hungry…”

Snickers is one of my favourite chocolate bars (hence the push for today’s martini) and the company has also put out some solid ads. I particularly like the “You’re not you when you’re hungry …” campaign, which has featured Joe Pesci, Bobcat Goldthwait and Robin Williams, among others. I’ve even eaten a Snickers bar with a fork and knife, first shown on Seinfeld… it’s the only way to truly enjoy it!

Snickers

Kit Kat – “Have a break, have a Kit Kat.” / “Gimme a break!”

According to Mrs. Sip, this is another treat that’s perfect for sharing… just like McDonalds fries, beer, peanut butter and jelly sandwiches, etc. She’s a freakin’ mooch is what she is. I get my revenge, though, when I inform her that she is in fact perfect for sharing and if she wants anymore of my god damn Kit Kat, she better be willing to even things up on her end!

Reese’s Peanut Butter Cups – “There’s no wrong way to eat a Reese’s!”

I’m pretty sure I could find a couple ways, actually! Did they consider things like eating while upside down, which would certainly a choking risk? How about while swimming, getting chocolate and peanut butter contamination in the pool? On the toilet doesn’t seem very hygienic, either. And I won’t even delve into the dirty part of my mind, which sadly takes up over 80% of me noggin’.

Reese's Peanut Butter Cups

Mars – “A Mars a day helps you work, rest and play.”

It also helps diabetes come visit a little sooner than originally expected! I guess if you’re actually following the work, rest, and play mantra you might be okay with a chocolate bar each day, but wouldn’t you want some variety mixed in there? Granted, Mars is a pretty decent treat, but I wouldn’t want to commit all my resources to one basket. I’m a man of simple, but varied pleasures!

Oh Henry! – “Oh hungry? Oh Henry!”

Nobody knows exactly where the chocolate bar’s name came from, but it has featured in everything from the All in the Family TV series, to being thrown on the field every time slugger Henry Rodriguez hit a homerun. When I am hungry and craving a snack, Oh Henry is one of my desired chocolate bars, thanks to its blend of peanuts, caramel and nougat.

Drink #191: Snickertini

july 10

  • Decorate glass with Caramel Syrup
  • 1.5 oz Vodka
  • 0.5 oz Bailey’s Irish Crème
  • 0.5 oz Chocolate Liqueur
  • 0.5 oz Amaretto
  • Splash of Milk
  • Garnish with Snickers Stir Stick

As much as I enjoy chocolate bars, I have to say that drinking them also satisfies my sweet tooth. Give it a shot next time you’re craving a bar and see if it works in quelling the uprising in your stomach!

Sip Advisor Bar Notes (3.5 Sips out of 5):
This martini is decent, but some sips can be strong. The full Snickers bar bumps it up the extra .5 point, even if Mrs. Sip didn’t want me to plunk it into the cocktail. If you’re going to try the Caramel Syrup spiral, make sure you have a bottle of the stuff that can actually get into the glass! Thanks to some improvisation we got something that looked photogenic enough, despite our bottle issue.

 

February 12 – Skor Bar

He Shoots, He Skors

There are a number of drinks named after popular chocolate bars. Today we enjoy the Skor Bar cocktail and we learn what some of The Sip Advisor’s favourite chocolate treats are:

Chocolate PayDay

The Chocolate PayDay bar has become a unicorn of sorts for myself and Mrs. Sip. We found it once, in a hotel vending machine. It was the last bar of its type in the machine and we’ve never seen it again. It took the classicly awesome PayDay bar – salted peanuts held together by chewy caramel – and covered it with chocolate. Had I not seen the bar with a witness, I’d begin to wonder if my years of drinking were taking a toll on the ol’ noggin.

Chocolate PayDay

Wunderbar

The Wunderbar is a favourite shareable for me and the little lady. Hell, she thinks every chocolate bar is a shareable… and don’t even get me started on our long standing McDonalds’ fries dispute (if I knew you were going to eat half of my fries, I would have ordered the larger size!!!). But I digress. I like to accuse her of eating more than her fair share of the chocolate bar and then she leaves me more the next time. It’s the ol’ bait and switch, executed to perfection!

Twix

Twix is another perfect “sharing” bar that brings out the Cookie Monster in me. I hate when chocolate bars are hard to share, like what do you do with the third peanut butter cup (note: in the United States, packages come with two cups, but in Canada, there’s three… yup, we’re better! …never mind the fact that you can probably buy two U.S. 2-packs for the price of one Canadian 3-pack). Obviously, you can break the third cup in half, but then your fingers get all chocolatey and delicious and such. Perfect for wiping on your loved one’s finest clothing.

Snickers

I like the new line of Snickers “you’re not you when you’re hungry” commercials, as it’s always nice to see Joe Pesci in front of the camera again. Mrs. Sip isn’t a fan of Snickers bars, so I get this one all to myself! She doesn’t like Oh Henry!, either, so I bet you can guess which treats are well-stocked at the Sip Advisor offices… that’s right, not these ones. These are the delicacies I hide around the house – toilet tank, recycle bin, among the DVD collection – for when I’m not acting myself.

Snickers

Toblerone

They were 3-D first and we have to thank them for that. While travelling through Switzerland a handful of years ago, it seemed we were buying Toblerone bars like they were going out of style. When we took the trip up Jungfrau Mountain, we made sure to have this wonderful chocolate on hand, as eating some can actually help you adjust to the altitude. Either that or you need to down some serious wobbly-pops.

Drink #43: Skor Bar Cocktail

Skor Bar Drink Recipe

  • Rim glass with Skor bits
  • 1 oz Irish Crème (I used Bailey’s)
  • 1 oz Kahlua (or Frangelico for a twist)
  • 1 oz Butterscotch Schnapps
  • 1 oz Crème de Cacao

Everybody has their favourite chocolate bar… what’s yours? I know it’s a hard choice to narrow down. Maybe it’s easier to pick one you hate. It is Fat Tuesday today, so make sure to enjoy as many bars (chocolate or otherwise), guilt-free, as possible!

Sip Advisor Bar Notes (4 Sips out of 5):
This actually tasted like a Skor Bar. I know that’s how it’s advertised, but sometimes the results don’t match the name. Butterscotch Schnapps and Crème de Cacao make an amazing pair and the Skor Bit rim was a lot of fun, too.