I originally picked up this bottle for a lineup of fall cocktails I was planning, using it in a recipe I called The Harvest, also featuring cranberry juice. The product has since been renamed Shellshocked, as the company’s entire lineup has gone through a rebrand.

The liquor is made with Canadian whiskey and while I’m not a big fan of pecans, I’ll happily take them in liquid form. The bottle comes in at 35% ABV and has a sweet finish to each sip.

Some other releases from Revel Stoke that sound interesting include S’moregasm Toasted S’mores Whiskey and Buttersquatch Butterscotch Whiskey. As the distillery says, “Chaos Comes in Many Flavours.”

The company has also come up with some great recipe names for each whiskey. The cocktails are simple too, with only two to three ingredients necessary per libation.

Bottle of the Month: Mile-Pie Club

• 1.5 oz Revelstoke Roasted Pecan Whiskey
• Top with Cream Soda
• Garnish with a Lime Wedge

Another recipe for the Roasted Pecan Whiskey that I’d like to try is the Nutty AF, combining the Pecan Whiskey with Peanut Butter Whiskey.